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Everyone should check to see if they are not better off without Gluten--this book will help you if you need to go GFPublished 2 months ago by Interfarfacing Rare Books
it seems to me everything taste better when we get rid of the wheat, great menusPublished 3 months ago by Yvonne Acheson
Our first edition is falling apart, so we needed a new one.Lots of good recipes in here that you thought you'd never have without gluten. Read morePublished 6 months ago by MS
I have had a lot of gluten free cook books and this is the best - all recipes work, never had to throw one away or use it for a brick in the garden pathway. It is really wonderful.Published 9 months ago by incorrect address shown...
It wasn't the book I was searching for, but I'm sure I will use it. The lack of pictures doesn't help.Published 9 months ago by mj
Didn't like the menus at all. Too much weird stuff to buy. Sorry I bought it and have tthrown it awayPublished 9 months ago by Verna Metzger