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9 Reviews
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3 of 3 people found the following review helpful:
5.0 out of 5 stars A great education for lovers of good whiskey
If you are a lover of good whiskey, this is the book you've always wanted. Virtually every maker of nearly every variety of whiskey, bourbons, Canadians, SINGLE-MALTS, Irish, Japanese, South American... it's all here. (No, I didn't write the book!) Buy it! Find out what Cadenhead is!
Published on January 16, 1999

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2 of 5 people found the following review helpful:
2.0 out of 5 stars Sparse
Mr Gabanyi's book contains a lot of information. However, it seems to me that he consulted other whisky reviews far too often. If I had wanted to read what other reviewers (i.e., Michael Jackson!) had to say then I would have purchased those (that) reviewer's books. Moreover, Mr Gabanyi's book is not even close to comprehensive. In many cases he does not give tasting...
Published on May 14, 2002 by Mr. Disco


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3 of 3 people found the following review helpful:
5.0 out of 5 stars A great education for lovers of good whiskey, January 16, 1999
By A Customer
This review is from: Whisk(E)Y (Hardcover)
If you are a lover of good whiskey, this is the book you've always wanted. Virtually every maker of nearly every variety of whiskey, bourbons, Canadians, SINGLE-MALTS, Irish, Japanese, South American... it's all here. (No, I didn't write the book!) Buy it! Find out what Cadenhead is!
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Very fascinating about a entertaining subject., October 14, 1998
By A Customer
This review is from: Whisk(E)Y (Hardcover)
Very fascinating about a entertaining subject. Most people think they know something about whisk(e)y, including myself. It turns out that I was mistaken about some of the subject and that I knew more about it then I realized. The different drinks made with whisk(e)y, scotch, etc are quite interesting. The definition of the different 'stuff' was interesting, also how and with what items was very interesting.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars a good LEXICON, September 3, 2003
By 
Cookbook Lover (Sidney, British Columbia Canada) - See all my reviews
This review is from: Whisk(E)Y (Hardcover)
It's a LEXICON, not a novel. Most of the whisk(e)ys of the world, their distilleries, terminology, etc. all in one place. Nicely crossreferenced. IMHO a MUST-HAVE for behind the bar.
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Perfect reading by the fireside, March 19, 2002
This review is from: Whisk(E)Y (Hardcover)
Whisk(e)y, a definitive, sweeping round up of the about Scotch, Irish whisky, and bourbon comes handsomely packaged in colors that evoke the warmth of a dram of a favorite glass, straight up, of well, whisk(e)y. The author, Stefan Gabanyi, spent two, no doubt wonderful years researching this excellent guide to the various brands and types of the world's great whisk(e)y.

He explains the spelling by noting that the Scots, Canadians, and Japanese prefer whisky, the rest insert the "e" into whiskey. Gabanyi arrays the information alphabetically from A to Y---it seems no whisk(e)y begins with the letter "z"---and offers a concise but thorough distillation about the history, quality, and related information on the brands. He offers enough details about how the number, and to some extent the quality, of the various brands has diminished through the inevitable predatory consolidation, the bane to all things distinct and original.

Reproductions of the labels and other clever illustrations round out the guide and add to the pleasure from pursuing these page. I especially liked the quotations that precede each section, too.

This is truly a book to "sip." You will not read it in one or even several sittings, but you will enjoy pulling in out as you relax by the fireplace or back porch, a glass of your own favorite whisk(e)y within easy reach.

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1 of 1 people found the following review helpful:
5.0 out of 5 stars Excellent guide for the beginner, February 14, 2001
By A Customer
This review is from: Whisk(E)Y (Hardcover)
I really like this book--I think the dictionary-style format is the best feature. You can look up the name of just about any whiskey you have ever heard of and find quite a bit of information on the distiller and the ingredients. It also goes into the different types of whiskies--Scotch, Irish, Rye, Bourbon, etc. and their different flavors/characteristics.

If you are just getting into whiskey, buy this book. It's a really good buying guide and can help you figure out what kind you want to try next. Plus, the appearance of the book is really cool-- it's got a simple, leather-like cover, it's nicely sized,and it even has a ribbon bookmark. Finally, it is a really good "bathroom read"--in fact, that's where I discovered it at a friend's house! Cheers.

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5.0 out of 5 stars Lover of Whisk(e)y, October 28, 2007
This review is from: Whisk(E)Y (Hardcover)
This book is very informational. Because i read it, i am now a lover of fine single barrel bourbon. Love it and read it often. It's American and I love it. Have given this book as a gift at least 7 times.

Mark Oates
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5.0 out of 5 stars GREAT GUIDE, October 8, 2005
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This review is from: Whisk(E)Y (Hardcover)
Arranged like a dictionary, with great, hand drawn three color illustrations. Use it as reference, read for fun. I usually keep a few copies on hand to give as gifts to those who appreciate the 'water of life'.
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2 of 5 people found the following review helpful:
2.0 out of 5 stars Sparse, May 14, 2002
By 
Mr. Disco (Seattle, WA USA) - See all my reviews
This review is from: Whisk(E)Y (Hardcover)
Mr Gabanyi's book contains a lot of information. However, it seems to me that he consulted other whisky reviews far too often. If I had wanted to read what other reviewers (i.e., Michael Jackson!) had to say then I would have purchased those (that) reviewer's books. Moreover, Mr Gabanyi's book is not even close to comprehensive. In many cases he does not give tasting notes. That defeats the purpose of the book! Save yourself some money and buy another Whisky guide.
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1 of 6 people found the following review helpful:
1.0 out of 5 stars disappointed, February 2, 2001
By 
"bsstearns" (Oswego, IL United States) - See all my reviews
This review is from: Whisk(E)Y (Hardcover)
One of the pitfalls of ordering online is not being able to page through a book. I went on recommendations.

The book is nicely packaged and looks like a Bible. However, the format of the book is like a dictionary/picturebook. I was looking forward to a good read with lots of interesting facts-- this is just bits an pieces. In my mind it's not worth the money.

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Whisk(E)Y
Whisk(E)Y by Stefan Gabányi (Hardcover - October 1, 1997)
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