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It's yummy but hard to use with the consistency of gummy bears- except stickier. How long is it usable, can I freeze, does it mildew? Read morePublished 2 months ago by Melinda
After reading about the health benefits of black garlic, I immediately went on Amazon's site and I knew I would find it. This is my second order. My husband and I love this. Read morePublished 3 months ago by Deryle W. Ingram
Black garlic is a very healthy, delicious product. I am very grateful that it is available at a price that is affordable. Here in Japan it is so much more expensive. Read morePublished 4 months ago by P. Noma
The black garlic was all I was hoping for. I used it first for a black garlic and balsamic vinegarette with shallots, was yummy!Published 5 months ago by Elizabeth E.
Tastes great with grilled salmon and tuna as a side item. I also eat it plain as a snack or appetizer.Published 6 months ago by oarafn1
Over the past couple of years sweeping across the food scene has been the western culture's seeming introduction to black garlic. Read morePublished 11 months ago by N. Pham