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Whole Foods for Babies and Toddlers Spiral-bound – July 1, 2001


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New and Popular Cookbooks for Fall
Get inspired with new and popular cookbooks and other food-related titles in Fall into Cooking.

Product Details

  • Spiral-bound: 191 pages
  • Publisher: La Leche League Intl (July 1, 2001)
  • Language: English
  • ISBN-10: 0912500859
  • ISBN-13: 978-0912500850
  • Product Dimensions: 9.1 x 6.4 x 0.5 inches
  • Shipping Weight: 10.9 ounces
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (18 customer reviews)
  • Amazon Best Sellers Rank: #1,259,352 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Margaret Kenda holds a bachelor's degree from Northwestern University and an MA and PhD in English from the University of Iowa. Before turnig fulltime to writing, she was an English professor at the University of Maine and a documenatry filmmaker. She is a member of the Author's Guild, of PEN New England, and of the Society of Children's Book Writers and Illustrators. Her books for and about children have now sold more than million copies. Margaret also co-authored Avon's best-selling The Natural Baby Food Cookbook (revised edition, 1982), with sales of over 500,000. She lives with her husband, William Kenda, in Sudbury, Massachusetts, and is the mother of a son and two daughters.

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Customer Reviews

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See all 18 customer reviews
Recipes are simple and tasty.
Rise Handley
The info and the recipes are great and making food for my baby has been a lot of fun and very rewarding.
Jennifer S. Fernandez
Too much talk about the evils of the baby food industry.
Jaime B. Bower

Most Helpful Customer Reviews

25 of 26 people found the following review helpful By W. Taygan on February 17, 2004
Format: Spiral-bound
Obviously La Leche League has an agenda: healthy babies and healthy parents. As a first-time father this book gave me the information I needed to support my wife in her decision to breastfeed and gave us detailed guidelines on what foods are safest to introduce first. It encourages parents to save money and give their kids better food by avoiding jarred baby food and by providing easy recipes. This book would be a *PERFECT* baby shower or newborn gift for any first-time parent. It focuses on the first introduction of whole food at 6 months and gives facts, opinions and recipes through "over 1 year olds."
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15 of 16 people found the following review helpful By N. Salmons on January 31, 2006
Format: Spiral-bound Verified Purchase
This is a great book. As a nutritionist, I did not look at the facts this book poses about baby food manufacturers and the benefits of breast feeding as lecturing. The truth may be hard for some to grasp, but lets face facts--baby food/formula companies are in business to make money. They are not in business for the best benefit of the baby. Those are two things they do succeed at....making money while providing a substandard product--and to think they want us to feed our children substandard food items while trying to take our hard earned money. I was fairly sure they would not get our families hard earned dollar before reading this book, but after reading it, they definitely will not get it.

I feel more determined to make sure our daughter eats only what mom and dad eat--nutritious whole foods--which only makes sense, right? If you are not all about convenience foods this is the book for you to read.
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18 of 20 people found the following review helpful By Rise Handley on December 16, 2002
Format: Spiral-bound
I purchased this cookbook when my baby started eating whole foods and I have used it everyday since. My husband and friends enjoy the recipes as much as our 15 month old. Recipes are simple and tasty. All of my friends have borrowed the book for feeding their own children. I would recommend it to anyone.
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10 of 10 people found the following review helpful By C. Macias on September 7, 2005
Format: Spiral-bound
This is an awesome book. Most people don't realize how easy & how much better it is for your baby to make your own baby food. It is soooo much cheaper than the jarred junk too!!
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2 of 2 people found the following review helpful By Jennifer S. Fernandez on July 24, 2007
Format: Spiral-bound Verified Purchase
I have found this book to be a wonderful resource since I started making food for my baby 4 months ago. The info and the recipes are great and making food for my baby has been a lot of fun and very rewarding.
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1 of 1 people found the following review helpful By Lynette on June 5, 2012
Format: Spiral-bound Verified Purchase
Good info in the front raising awareness about children's eating habits. Really AWESOME recipes that are simple and tasty (I like to sample my little one's food). Even used one of the recipes for applesauce cake for his first birthday cake.
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1 of 1 people found the following review helpful By J. Salowitz on November 6, 2009
Format: Spiral-bound Verified Purchase
I have thoroughly enjoyed this cookbook. I still go to it for recipes for my whole family. It's easy, thorough, and simple, yet very tasty. There are many differents foods within and awesome options to avoid the premade baby foods.

I recommend it!
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1 of 1 people found the following review helpful By Jennifer Hangan on May 26, 2008
Format: Spiral-bound
Great book!! Great recipies!! I borrowed this book from my local LaLeche group a few months before starting solids with my little one. As a first-time parent, the chapters on the baby food industry were very informative (not "preachy")and brought to light some things that you just don't think about until you are a parent. I found it very helpful.
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