- 33-ounce box
- Trans fat free
- Moist, buttery, full of flavor
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Important Information
Ingredients
Sugar, Enriched Wheat Flour(Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dry Egg Whites, Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminium Phosphate, Aluminium Sulfate, Monocalcium Phosphate), Food Starch Modified, True Jamaican Rum, Dry Egg Yolk, Mono & Diglycerides, Whole Eggs, Non-fat Milk(solids), Sorbitan Monostearate, Soy Lecithin, Polysorbate 60, Cellulose Gum, Corn Syrup, Corn Oil, Wheat Starch, Glycerin, Beta Carotene As Color, Sulfites.092605(j, l, d), Food Starch, Dextrose Xanthan Gum, Annatto, Tetrasodium Pyrophosphate, Disodium Phosphate, Soybean Oil, Citric Acid, Water, Natural & Artificial Flavoring Compounds, Propylene Glycol, Sodium Benzoate, Caramel Color, Sodium Propionate, Pasteurized Cream & Salt
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Sugar, Enriched Wheat Flour(Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dry Egg Whites, Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminium Phosphate, Aluminium Sulfate, Monocalcium Phosphate), Food Starch Modified, True Jamaican Rum, Dry Egg Yolk, Mono & Diglycerides, Whole Eggs, Non-fat Milk(solids), Sorbitan Monostearate, Soy Lecithin, Polysorbate 60, Cellulose Gum, Corn Syrup, Corn Oil, Wheat Starch, Glycerin, Beta Carotene As Color, Sulfites.092605(j, l, d), Food Starch, Dextrose Xanthan Gum, Annatto, Tetrasodium Pyrophosphate, Disodium Phosphate, Soybean Oil, Citric Acid, Water, Natural & Artificial Flavoring Compounds, Propylene Glycol, Sodium Benzoate, Caramel Color, Sodium Propionate, Pasteurized Cream & Salt
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Nutrition Facts
Product Description
Moist, buttery, full of flavor, Wicked Jack's True Jamaican Butter Rum Cakes. As the story goes… in the town of Port Royal, Jamaica, during a time and place where debauchery and mayhem were common, sat Wicked Jack’s Tavern. A respectable establishment frequented by any number of questionable characters such as buccaneers, sailors and others who desired a taste of some of the famous fare the Tavern was known for. Named after Wicked Jack Scarborough, a mysterious gent and original proprietor who founded the tavern and disappeared suddenly without a trace weeks after opening. Taking over the helm was a robust old widow, known to locals, as “Ol Gran” believed to be a cousin of Jack Scarborough. Who, despite her kindly demeanor drew a hard line with her clientele. Even the harshest patrons considered cleaning up their act a small cost to pay for the opportunity to indulge in some of Ol Gran’s specialties. Her most popular concoction was the tavern’s own rum cake. The legend of Wicked Jack’s Tavern lives. We believe delicious recipes made with the worlds best rum and combined with the finest ingredients is how Ol Gran built Wicked Jack’s reputation. Even if you’ve never sailed the seven seas, you can still taste the legendary goodness in every bite of our True Jamaican Rum Cake. There is no better rum than Jamaican Rum and no better rum cake than Wicked Jack’s Tavern.
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Most Helpful Customer Reviews
0 of 1 people found the following review helpful:
2.0 out of 5 stars
Not exactly what I expected,
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This review is from: Wicked Jack's Tavern Jamaican Rum Cake, Butter Rum, 33-Ounce Boxes (Grocery)
The cake arrived askew (smooshed, like a smiley) more due to the internal packaging -- it looks like it should have been vacuum sealed.
Overall the taste wasn't what I expected - it was kinda yucky/pasty. The ingredients show corn syrup, which is not suitable for a rum cake glaze. The taste is likely due to use of a starch. It's not "terrible" per se, but I doubt I'd buy another. I think they can improve the recipe quite a bit.
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