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Love this tuna. Be sure to blend the liquids that are in it as they recommend. I mix it with a little lime, parsley, olive oil, salt and pepper. Yum.Published 29 days ago by Diane G.
I am by no means a chef in the kitchen....but understanding how difficult it is to get enough vegetables in my diet I add the following:
Bell peppers, Spinach, Broccoli,... Read more
Quality tuna, whether for Salad Nicoise or tuna salad, makes it better. This is solid tuna meat, not flakes. Costs more, and worth it.Published 1 month ago by H. Melnick
Wild Planet Albacor tuna, is the best tasting tuna I have ever had. The fact that is is low mercury, and high in omega 3, makes for a great product.Published 2 months ago by Linda Brooks