The award-winning Williams-Sonoma Kitchen Library, treasured cookbook series comprising forty-three single-subject titles, provides the material for seven new collector's editions. Each title in the new format offers comprehensive coverage of a method or style of cooking, or a menu part, compiling favorite recipes into a single, beautiful book. Gorgeous full-color images of every recipe as a finished dish anchor the pages, while step-by-step photographed techniques illuminate more challenging tasks. A detailed, illustrated glossary, a trademark of the Kitchen Library series, completes every book. Written by international cooking authorities, these timeless recipe collections provide everything the home cook needs to prepare delicious, inspiring meals for friends and family.
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4 of 4 people found the following review helpful:
5.0 out of 5 stars
Holiday Favorites,
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This review is from: Williams-Sonoma The Best of Kitchen Library: Holiday Favorites (The Best of the Kitchen Library) (Hardcover)
If you like to entertain, this book has a largeselection of dishes for any party. I tried several of the recipes, and love the results. One of the so many Williams-Sonoma cookboooks in my collection.
5.0 out of 5 stars
Good purchase.,
By Shopper (Baltimore) - See all my reviews
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This review is from: Williams-Sonoma The Best of Kitchen Library: Holiday Favorites (The Best of the Kitchen Library) (Hardcover)
I borrowed this book from my daughter and used quite a few recipes before I decided to buy one. This price was right, too. I very good recipe book.
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Inside This Book
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First Sentence:
Holidays are the busiest times of the year, and their celebratory meals, whether a big Thanksgiving Day feast, a small Christmas Day lunch, or an outdoor Fourth-of-July barbecue, are always much-anticipated events. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
omit the water bath, wash canning jars, heavy nonaluminum saucepan, lemon whipped cream, orange zest strips, including tender green tops, pastry disk, electric mixer set, cover loosely with aluminum foil, warmed platter, pastry round, bake until the crust, screw band, cutting parallel, finely grated zest, damp kitchen towel, warmed serving dish Key Phrases - Capitalized Phrases (CAPs): (learn more)
Granny Smith, Tart Pastry, Grand Marnier, Green Bean, Poached Orange Slices, Roast Fish, Valentine's Day, Rome Beauty New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
Holidays are the busiest times of the year, and their celebratory meals, whether a big Thanksgiving Day feast, a small Christmas Day lunch, or an outdoor Fourth-of-July barbecue, are always much-anticipated events. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
omit the water bath, wash canning jars, heavy nonaluminum saucepan, lemon whipped cream, orange zest strips, including tender green tops, pastry disk, electric mixer set, cover loosely with aluminum foil, warmed platter, pastry round, bake until the crust, screw band, cutting parallel, finely grated zest, damp kitchen towel, warmed serving dish Key Phrases - Capitalized Phrases (CAPs): (learn more)
Granny Smith, Tart Pastry, Grand Marnier, Green Bean, Poached Orange Slices, Roast Fish, Valentine's Day, Rome Beauty New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
Citations (learn more)
This book cites 6
books:
See all 6 books this book cites
- Fruit Desserts (Williams-Sonoma Kitchen Library) by Lora Brody on page 201, and page 202
- Holiday Entertaining (Williams Sonoma Kitchen Library) by Chuck Williams in Back Matter
- Healthy Cooking (Williams Sonoma Kitchen Library) by John Phillip Carroll in Back Matter
- Outdoor Cooking (Williams Sonoma Kitchen Library) by John Phillip Carroll in Back Matter
- Gifts from the Kitchen by Rh Value Publishing in Back Matter
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