This book is ok. It has a few of the classic French dishes. The pictures are lovely, but it seems to be missing real substance.Published 3 months ago by Mistie Dickenson
My go to gift for my brother who is a Chef. Every year for his birthday and Christmas, he receives on of the books from the Williams-Sonoma Collection. Read morePublished 6 months ago by Kelsey Smith
I bought this just to "mix up" my cooking options. It is beautifully illustrated with very clear directions for creating wonderful soups and other items. Read morePublished 12 months ago by Fran b. Hines
I collect these books and they are always easy and fun to use. I will continue to purchase more. I recieved it pretty quickly and in great condition!Published 13 months ago by gypsy123
This book is beautiful. a handy medium size that is manageable
The recipes are not only great but easy to follow and do.
I thought I would get a lot of recipes than I did. had I known I would've not spend any money on this!!Published 21 months ago by Emma Griffin
This book has some great, classic French recipes. The directions are clear and easy-to-follow (with definitions of some less used cooking terms in the back) with great pictures of... Read morePublished 22 months ago by Matt H.
Almost every recipe in this book looks wonderful. There are only a few that we probably will not try, whereas most of our other specialized cookbooks only have a few that we will... Read morePublished 23 months ago by MB's Bud