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7 of 7 people found the following review helpful:
5.0 out of 5 stars Sumptuous Seafood Selections
I am a seafood lover and it's wonderful to have this selection of recipes. It includes a wide variety seafoods and shellfish and is organized by length of time to prepare. It is packed with great tips on everything from stocking your pantry, to storage and tips on preparing specific kinds of seafood. There are meal planning suggestions and a sample meals chart. This...
Published on October 3, 2008 by Andrea St George

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0 of 1 people found the following review helpful:
1.0 out of 5 stars waiting...waiting
I ordered this Williams-Sonoma cookbook the beginning of December hoping it would be here for a Christmas present. Here it is 1/9/12 and it still hasn't arrived. The new 'delivery" date is feb. 15. Never will I order anything from Williams-Sonoma nor will I be tempted to pay extra postage for a speedier delivery. i might as well go to the mall and buy the book if I want...
Published 18 days ago by B. Forney


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7 of 7 people found the following review helpful:
5.0 out of 5 stars Sumptuous Seafood Selections, October 3, 2008
This review is from: Williams-Sonoma: Seafood: Food Made Fast (Hardcover)
I am a seafood lover and it's wonderful to have this selection of recipes. It includes a wide variety seafoods and shellfish and is organized by length of time to prepare. It is packed with great tips on everything from stocking your pantry, to storage and tips on preparing specific kinds of seafood. There are meal planning suggestions and a sample meals chart. This book will get used frequently in my kitchen.
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6 of 6 people found the following review helpful:
5.0 out of 5 stars Yum! Yum!, April 8, 2009
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Norma Chicoine (Northern California) - See all my reviews
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This review is from: Williams-Sonoma: Seafood: Food Made Fast (Hardcover)
I love this cookbook. The recipies are scrumptous, different and easy. The use of fresh ingredients such as freshly grated ginger and garlic bring aromas to the kitchen that make me melt. A very good book that I have shared with all my friends and family. Highly recommended.
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4 of 4 people found the following review helpful:
5.0 out of 5 stars More Bouillabaisse - Please, April 1, 2010
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Any cookbook that can enable me to make a delicious bouillabaisse in 45 minutes is a real winner! Simple and easy instructions with ingredients and alternatives makes this book a life saver when you have to come up with a special meal in a hurry. The beautiful color photos also help in the presentation of your meal. Each recipe is broken down to three steps - this makes preparation efficient and simple. Almost all recipes take thirty minutes or less and the book includes most of the fish you commonly find in grocery stores. Perfect gift for a young Chef to be!
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5 of 6 people found the following review helpful:
5.0 out of 5 stars VERY GOOD BOOK, December 31, 2008
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This review is from: Williams-Sonoma: Seafood: Food Made Fast (Hardcover)
I like the William-Sonoma books and they give excellent details in the recipes and with wonderful color photos too. If you enjoy cooking and seafood then get this book....
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0 of 1 people found the following review helpful:
1.0 out of 5 stars waiting...waiting, January 9, 2012
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This review is from: Williams-Sonoma: Seafood: Food Made Fast (Hardcover)
I ordered this Williams-Sonoma cookbook the beginning of December hoping it would be here for a Christmas present. Here it is 1/9/12 and it still hasn't arrived. The new 'delivery" date is feb. 15. Never will I order anything from Williams-Sonoma nor will I be tempted to pay extra postage for a speedier delivery. i might as well go to the mall and buy the book if I want it that badly.
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This product

Williams-Sonoma: Seafood: Food Made Fast
Williams-Sonoma: Seafood: Food Made Fast by Jay Harlow (Hardcover - February 1, 2007)
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