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This precision stainless steel thermometer is essential for making hard candy, nougat, fudge and more. Simply clamp to side of bowl or pan; the bulb is held securely without touching sides for precise readings.
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It's big, bigger than what I thought but it's fine. I used it when I make my sugar glass. I used it one time and the red line to indicate the temperature breaks in 3 places,... Read morePublished 6 months ago by Lili Meilani
It broke during the first use! I went to unclip it off the pot and accidentally pressed on the glass, which snapped. Read morePublished 6 months ago by Joolsie
Was the perfect thermometer to make peanut brittle can't wait to make more candy.Published 6 months ago by Helen Bailey
After getting several cheaper thermometers (like one I'd had for years), I finally got a REAL candy thermometer. Read morePublished 7 months ago by JillinoisRN