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Wilton 6-Cavity Mold Pan

by Wilton
| 1 answered questions

Price: $11.89 + $14.95 shipping
Only 1 left in stock.
Ships from and sold by Party Time BR.
Heart (6-Cavity)
  • 6-cavity heart mold pan makes adorable mini desserts
  • Silicone provides versatile, durable, and flexible performance
  • Easy food release and stain- and odor-resistance
  • Dishwasher-, refrigerator-, freezer- and microwave-safe; oven-safe to 500 degrees F
  • Pan measures 10-5/8 by 7 by 1-1/4 inches; hearts measure 2-1/2 inches; limited lifetime warranty
2 new from $11.89 2 used from $27.00

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Frequently Bought Together

Wilton 6-Cavity Silicone Heart Mold Pan + Freshware 6-Cavity Mini Rose Mold and Baking Pan + Freshware 12-Cavity Silicone Petite Loaf Pan
Price for all three: $33.62

These items are shipped from and sold by different sellers.

Buy the selected items together


Product Details

Size: Heart (6-Cavity)
  • Product Dimensions: 1.4 x 10.5 x 8.8 inches
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000M9OBPY
  • Item model number: 2105-4824
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (276 customer reviews)
  • Amazon Best Sellers Rank: #8,438 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Size: Heart (6-Cavity)

Amazon.com

Serve all sorts of petite treats with Wilton's adorable heart mold pan. A perfect addition to Valentine's Day, anniversaries, or brunches, the silicone baking tool features six heart-shaped cavities with cheerfully full curves and well-defined outlines. Simply pour in a favorite recipe and bake or cool, then flip and decorate-it's so much more fun than traditional squares or circles! Silicone is ideal for baking because it handles temperatures up to 500 degrees F and goes safely into the oven, microwave, and freezer. Lightweight yet durable, it is also flexible for easy food release, and it resists stains and odors. Each cavity measures 2-1/2 across, and one cake mix makes 20 to 24 mini hearts. The entire pan measures 10-5/8 by 7 by 1-1/4 inches. Here's another bonus: because the pan is dishwasher-safe, there's less time spent in the kitchen washing up and more time sampling the goodies. Wilton's silicone bakeware comes with a limited lifetime warranty. --Kara Karll

Product Description

Discover the convenience and easy release of Wilton's flexible silicone bakeware! Make wonderful treats for school parties and more! Freezer, refrigerator, microwave and dishwasher safe-oven safe to 500 degrees.


Customer Questions & Answers

Customer Reviews

Very easy to use and awesome easy clean up.
S@r@h_C
I use this mold for soap more often than baking, but works really well for both.
LATeach
This pan is great for muffins and cupcakes but I also make flower ice cubes.
Beth Baker

Most Helpful Customer Reviews

54 of 55 people found the following review helpful By Karin D. on June 24, 2007
Size Name: Mini Stars
I LOVE this pan! It's made of nice, thick, quality silicone, and it makes the cutest star-shaped muffins! It's AWESOME, and really easy to work with. There's no need to buy any more paper liners for muffins or cupcakes!

It's dishwasher safe, and I love how I don't have to worry about rust, which was a constant problem with my metal muffin tins. Also, they're super-flexible, so you can bend them any which way to store them, or to fit them into the dishwasher, and they always retain their sweet little star form afterwards.

Finally, a couple tips for silicone baking:

1. ALWAYS spray the cups with non-stick cooking spray before filling them with batter. I use the butter-flavored Mazola spray. Just so you know, and you don't freak out when you see it, the pan gets discolored on the top from the baked-on cooking spray that didn't land into the cups. Don't worry, they're not ruined. It's normal.

2. Make sure you bake your food for several minutes LESS than called for on your recipe. I learned that the hard way. Food baked in silicone bakes faster. I wound up with plenty of burned muffins. :( For example, I make muffins in this pan on a regular basis, which are supposed to bake 16-21 minutes. I usually bake them about 13-14 minutes, and they're perfect, golden brown.

Another fantastic Wilton product! You won't regret buying this!
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38 of 40 people found the following review helpful By Formerly Fatlady on February 13, 2011
Size Name: Heart (6-Cavity)
My daughter-in-law has this item - it was included in a set. After using it the first time she noticed white cracks in the material - a tell-tale sign of silicon bake-ware that has fillers added. I expected better from Wilton
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27 of 28 people found the following review helpful By Kiss + Makeup on September 29, 2008
Size Name: Heart (6-Cavity)
I bought this to use as a melt & pour soap mold. I've had a great time experimenting with the silicone molds by Wilton. Easy release too.
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33 of 36 people found the following review helpful By Karin D. on June 3, 2007
Size Name: Flower
I LOVE this pan/mold! It's made of nice, thick, quality silicone, and it makes the cutest flower-shaped muffins!!

I am one of those people who was very anti-silicone. I had heard stories of how difficult silicone bakeware is to use, and how things didn't cook right and everything stuck to the silicone, making whatever it was that you baked just a useless mess of mutilated baked goods.

I am a changed woman! This flower-shaped pan/mold changed how I look at silicone bakeware. It's AWESOME, and really easy to work with!! There's no need to buy any more paper liners for muffins or cupcakes!

It's dishwasher safe, and I love how I don't have to worry about rust, which was a constant problem with my metal muffin tins. Also, they're super flexible, so you can bend them any which way to store them, or to fit them into the dishwasher, and they always retain their sweet little flower form afterwards.

Finally, a couple tips for silicone baking:

1. ALWAYS spray the cups with non-stick cooking spray before filling them with batter. I use the butter-flavored Mazola spray. Just so you know, and you don't freak out when you see it, the pan gets discolored on the top from the baked-on cooking spray that didn't land into the cups. Don't worry, they're not ruined. It's normal.

2. Make sure you bake your food for several minutes LESS than called for on your recipe. I learned that the hard way. Food baked in silicone bakes faster. I wound up with plenty of burned muffins. :( For example, I make muffins in this pan on a regular basis, which are supposed to bake 16-21 minutes. I usually bake them about 14 minutes, and they're perfect, golden brown.

You won't regret buying this flower muffin pan! Another great Wilton product! I LOVE it!
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26 of 28 people found the following review helpful By J. Olsen on August 28, 2009
Size Name: Autumn
I buy the silicone molds for my soapmaking. I like to pour my herbal soaps into these holiday themed silicone molds for gift giving. It is so easy to peel them off of the soap after it has hardened a day or two. My only reason for giving this 4 stars instead of 5 is because of the veins on the leaf shapes. The soap must be quite hard to come out of those narrow veins cleanly. (I imagine they could create a problem for baked goods as well.) So either don't use that shape for softer, long cure soaps, or pop the full mold in the freezer a few hours before removing the soaps. Also, don't forget to have the mold on a tray before pouring the soap in if you want to move the mold anywhere before the soap hardens.
The pumpkin shapes gave me no trouble.
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20 of 21 people found the following review helpful By April M. Mccoid on July 12, 2011
Size Name: Mini Stars
My daughter and I used this star mold for making crayons. We sprayed it with non-stick spray before we poured liquid crayon about an inch deep into these molds and they popped out very easily once they hardened. It didn't stain from any of the colors and was very easy to clean.
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16 of 17 people found the following review helpful By Tammy Golden on June 15, 2011
Size Name: Heart (6-Cavity)
It is so odd to bake with something that is not made of stiff, unyielding metal. My mind just didn't compute it at first. I was actually scared to put it in the oven for fear it would melt! But, no, it really doesn't. I used this to bake cornbread and muffins, and they tasted great.

I spray this pan with Pam Cooking Spray, and that combined with the fact that you can bend this pan like a plastic ice-cube tray means that whatever you bake just pops right out. I love that!

I highly recommend this pan to anyone who loves to bake. And by the way, you can also use it in the freezer to mold ice cream.
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