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  • Wilton Meringue Powder, 8 oz Can
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Wilton Meringue Powder, 8 oz Can

by Wilton
| 9 answered questions

List Price: $8.49
Price: $7.57 & FREE Shipping on orders over $35. Details
You Save: $0.92 (11%)
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
8 Ounce
  • Resealable top opens completely for easy measuring
  • Certified Kosher
  • 8 ounces can
24 new from $5.14

Frequently Bought Together

Wilton Meringue Powder, 8 oz Can + Fox Run Set of 3 Icing Bottles + AmeriColor Student Soft Gel Paste Food Color 12 Pack Kit
Price for all three: $28.44

Buy the selected items together


Product Details

Size: 8 Ounce
  • Product Dimensions: 3 x 3 x 5 inches
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000ZNOVCA
  • Item model number: 702-6015
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (82 customer reviews)
  • Amazon Best Sellers Rank: #2,593 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Size: 8 Ounce

Adds body to royal icing, meringue, boiled icing; stabilizes buttercream. Replaces egg white in many recipes. Resealable top opens completely for easy measuring. Certified Kosher.


Customer Questions & Answers

Customer Reviews

I made a seven minute icing with the meringue powder and it was perfect.
maxiesmom
This meringue powder made the perfect royal icing for frosting the holiday sugar cookies.
Cheryl A. Gerrior
I will use the powder from now on; I really couldn't tell the difference.
Roxy

Most Helpful Customer Reviews

65 of 69 people found the following review helpful By PAS80013 on January 12, 2013
Size Name: 8 Ounce Verified Purchase
Printed on the can it says "Can be used as an egg white substitute in baking", so I purchased a can so I wouldn't be left with unused yolks. However, this product contains more than just dried egg whites, and it changed the flavor of my recipes. I also used it to create a batch of meringue cookies, and they were too sweet to eat. I ended up throwing them out. Here is the ingredient list from the can (in this order): Corn starch, egg whites, sugar, gum arabic, calcium sulfate, citric acid, cream of tartar, artificial flavors, silicon dioxide.
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31 of 32 people found the following review helpful By Nathan L. Stevens on December 2, 2010
Size Name: 8 Ounce Verified Purchase
I regularly use this in my butter cream icing, and it helps the icing set-up so it's not sticky. If you accidentally bump into your decorated cake, the damage is less noticeable if the icing was made with meringue powder, and many times can be repaired with a tooth pick. Because it takes the stickiness out of the icing, you can achieve a nice smooth top and sides with ease. Before adding the decorative elements, give the plain iced cake a while to dry then you can place a piece of waxed paper under your hand and slide it over the cake to smooth out the icing. Works well on the sides of the cake, too. It gives you a very professional look, removing the lines from the spatula, and I always receive praise on how smooth my icing is. The price on Amazon is also quite a bit lower than my local craft store.
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17 of 18 people found the following review helpful By Juan D. Guerrero on December 1, 2010
Size Name: 16 Ounce
Well its meringue powder, you don't buy it for the taste but for the stability it provides frostings and a dollar per once is about the right price for a home baker (out the door price).

This is a high quality product, and does what it sets out to do, replaces raw egg whites so you don't have to worry about salmonella poisoning from your royal icing.
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7 of 7 people found the following review helpful By cakemaker429 on August 18, 2011
Size Name: 16 Ounce Verified Purchase
Making royal icing is now quick and painless. I HIGHLY recommend to anyone who makes cakes, etc. on a regular basis. Just make sure you have a powerful enough mixer for the job. It is thick and must be beaten for 10+ minutes to make icing. Use one that is 300 Watts or more.
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7 of 7 people found the following review helpful By Chicago Book Addict TOP 1000 REVIEWERVINE VOICE on October 17, 2009
Size Name: 8 Ounce
This is a great product. I've found that it keeps pretty well under normal conditions, which is nice since I don't bake as often as I would like. It makes preparing classic royal icing a breeze and has a nice neutral flavor.
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5 of 5 people found the following review helpful By R. Buchholz on September 15, 2011
Size Name: 16 Ounce Verified Purchase
As with most Wilton products (except their fondant), this product is wonderful. Why Wilton would market a fondant which tastes like feet is beyond me (European fondant is WONDERFUL), but that is a different review. Their meringue powder is wonderful and I purchase it for my bakery regularly.
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5 of 5 people found the following review helpful By BBQ'r on March 20, 2011
Size Name: 16 Ounce Verified Purchase
This powder works great for making royal icing. It was my first try at decorating rolled and cut out cookies and they turned out beautiful.
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6 of 7 people found the following review helpful By Amazon Customer on December 28, 2011
Size Name: 4 Ounce
Wouldn't decorate a cake without it, but I use very little in my frosting... not enough to compromise the taste. I can see how someone would give it very few stars if they used more than a few tsps... I just want enough to firm the frosting a bit and add to the batter to level your cakes out as much as possible.
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