Customer Reviews

Wilton Fondant Daisy Shape Cut Outs

5 star:		(3)
4 star:		(2)
3 star:		(1)
2 star:		(1)
1 star:		(0)

 

 

I've added two photos above to show examples of flowers I've made using these cut outs.

I rarely have issues with these. I love the shapes and use them often. I use the rounded end of one of my gumpaste tools to pop the fondant out of the cutter.

I love the graduated sizes and the overall design. I never had petals break off, nor was it too hard to remove the fondant out of the cutters. I used a toothpick and pushed the tip of each petal through and kept working my way around until it came out intact. It did leave a small mark on the tips of the petals, but I intended on making veins down the middle of each petal so it worked out great.

I have not been able to use this shape successfully. The petals are thin and fondant (or cheese or any other material) gets stuck in the space. Petals are delicate and break off. I could be just totally clumsy, but so far I have not had a single flower come out intact.

Works well with fondant, much to small and petals are too thin for cookies. Great daisy shape and it's nice to have the graduated sizes for different projects!

All in all I give these a good review. They are easy to use, don't loose their shape, and clean up well. I do believe they would cut better if made of metal though.

These fondant cut outs worked perfectly. Used the large one for my needs, as long as you make sure you press evenly with alot of pressure you will get a very clean cut. Some of the cuts I had to go back and clean up the edges, but overall worked very well. I really liked getting the 3 different sizes.

I love these daisy cut outs. I use them whenever I can, they clean easy and don't take up too much space.