Wilton Petite Silicone 12 Cavity Heart Pan
|Price:||$8.97 & FREE Shipping on orders over $49. Details|
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- One mix makes 40-48 petite hearts or 12 cavities
- Freezer, refrigerator, microwave and dishwasher safe
- Oven safe to 500 degrees
- One mix makes 12 petite hearts
- Each heart measures 1-1/2 inches across by 1 inch deep; one cake mix makes 36-40 hearts; limited lifetime warranty
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This item: Wilton Petite Silicone 12 Cavity Heart Pan
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|Sold By||Amazon.com||G&G MKTG GP||CRAVIY||Amazon.com|
|Item Package Weight||0.4 pounds||0.1 pounds||0.02 pounds||0.44 pounds|
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Top Customer Reviews
I spray this pan with Pam Cooking Spray, and that combined with the fact that you can bend this pan like a plastic ice-cube tray means that whatever you bake just pops right out. I love that!
I highly recommend this pan to anyone who loves to bake. And by the way, you can also use it in the freezer to mold ice cream.
It was my first silicone tray. I was initially worried about the flimsy material, but it makes removal a cinch. You just pop things out! I remember ending up with this white film on the tray whenever it dried after being washed. It was nothing a second wipe down with a damp cloth didn't fix, but it's something to be aware of.
Most Recent Customer Reviews
Used these to make Olive Oil Soap, loved them. Soap turned out beautiful. Easy to remove from mold after 24 hours. Easy to Clean.Published 5 days ago by Rev. Deb Callahan Capone
It's exactly as described. Very sturdy. Great quality. I'm very happy with this purchase.Published 15 days ago by Liane
Cracked after first use. I used it to freeze melted chocolate chips for a Valentine's treat. Several of the individual hearts cracked upon removing the frozen chocolate. Read morePublished 21 days ago by Jenn
They worked perfect for making crayons on Valentine's Day. They cleaned up so easily and thoroughly that even though I had wax in them I would confidently baked in them as well.Published 28 days ago by Michelle
This silicone pan was really so-so. It is really flimsy so you have to have a good hold on it at all times when it is full or has any contents in it or it will flip or flop all... Read morePublished 29 days ago by Kristi B.
I used this to mold chocolates and it was super easy. Simply let the chocolate completely set and pop it out. Read morePublished 1 month ago by Mom
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