IngredientsIncludes: 6 1/2 in. x 12 in. Hand-made Cutting Board; 5 oz. Beef Summer Sausage; 1.4 oz. Champagne Mustard; 1.4 oz. Honey Mustard; 1 oz. Crackers; 7 oz. Stick of Hot Pepper Pasteurized Process Cheese Food
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