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  • Wolfgang Puck Organic Chicken with Egg Noodles Soup, 14.5-Ounce Cans (Pack of 12)
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Wolfgang Puck Organic Chicken with Egg Noodles Soup, 14.5-Ounce Cans (Pack of 12)


Price: $46.75 ($0.27 / Ounce) & FREE Shipping
In stock.
Usually ships within 4 to 5 days.
Ships from and sold by Nutricity.
Chicken with Egg Noodles
  • Case of 12 14.5-ounce cans (174 total ounces)
  • Made with tender organic chunks of chicken
  • Features slow-simmered organic vegetables and organic chicken stock
  • Wolfgang Puck's organic take on a traditional favorite
  • Wolfgang's recipe is simple: "The finest ingredients and lots of good, honest, old-fashioned love."
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$46.75 ($0.27 / Ounce) & FREE Shipping In stock. Usually ships within 4 to 5 days. Ships from and sold by Nutricity.

Frequently Bought Together

Wolfgang Puck Organic Chicken with Egg Noodles Soup, 14.5-Ounce Cans (Pack of 12) + Amy's Organic Soups, Light in Sodium Lentil Vegetable, 14.5 Ounce (Pack of 6) + KIND Nuts & Spices, Dark Chocolate Nuts & Sea Salt, 1.4 Ounce, 12 Count
Price for all three: $74.41

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Product Description

Flavor: Chicken with Egg Noodles

Product Description

USDA organic. Inspected for wholesomeness by US Department of Agriculture. Founder of the famous Spago restaurant, host of his own TV show, best-selling cookbook author and America's most famous chef, Wolfgang Puck has always been obsessed with using the purest, most natural ingredients. This organic soup starts with real organic chicken stock. Chunks of organic chicken with organic vegetables and egg noodles are added before gentle simmering produces this thick, hearty and delicious soup. The recipe is simple, the finest organic ingredients and lots of good, honest, old-fashioned love.

About the Brand



Wolfgang Puck
For more than three decades, Wolfgang Puck has come to represent the ultimate in the culinary arts and restaurant hospitality. The Austrian-born Puck began his formal training at age 14, inspired by his mother, Maria, a hotel chef. Encouraged by a friend, Wolfgang left Europe in 1973 at the age of 24, having already learned his craft as a classically trained French chef in the master kitchens of three-star French restaurants: the Hotel de Paris in Monaco, Maxim's in Paris, and L'Oustau de Baumaniere in Provence. After spending two years as chef at the restaurant La Tour in Indianapolis, Puck moved to Los Angeles and became both chef and part owner of Ma Maison, which quickly became a magnet for the rich and famous.

After the 1981 publication of his first cookbook, Modern French Cooking for the American Kitchen, based on his popular recipes at Ma Maison, Spago, located in West Hollywood on the Sunset Strip, was an instant success and culinary phenomenon from its opening day in 1982. His first signature dishes--such as "gourmet" pizzas topped with smoked salmon and caviar and Sonoma baby lamb with braised greens and rosemary--put him and Spago on the Los Angeles foodie map. Over its popular 18 years, the original location of Spago earned many accolades, including the prestigious Restaurant of the Year award by the James Beard Foundation in 1994.

Over a span of 20 years, an empire of Wolfgang Puck dining establishments has opened, including fine dining restaurants in Los Angeles, San Francisco, Las Vegas, Palo Alto, and Maui and casual dining and quick service restaurants in nationwide urban centers, airports, and supermarkets. In May 2000, Wolfgang Puck Worldwide, Inc., was established to manage global brand strategy across Wolfgang Puck's business activities in consumer packaged foods, cooking products, and other lines of products and media opportunities, including Wolfgang Puck's Soups, one of America's fastest-growing soups. Wolfgang's philosophy with his soups, which applies to everything he does, is straightforward. As he says, "The recipe for all my soups is simple. The finest ingredients and lots of good, honest, old-fashioned love." Wolfgang lives in Beverly Hills and has two sons, Cameron and Byron.


Product Details

Flavor: Chicken with Egg Noodles
  • Item Weight: 1.2 pounds
  • Shipping Weight: 12.6 pounds (View shipping rates and policies)
  • Domestic Shipping: This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico.
  • International Shipping: This item is not eligible for international shipping. Learn More
  • ASIN: B000EM2PGG
  • UPC: 858328762182
  • Item model number: 200580076218
  • Average Customer Review: 3.6 out of 5 stars  See all reviews (296 customer reviews)
  • Amazon Best Sellers Rank: #99,331 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Important Information

Ingredients
Organic Chicken Stock (Water, Chicken Meat and Natural Juices, Salt, Cane Sugar, Maltodextrin, Natural Flavor, Dried Onion and Potato Starch, Dried Garlic, Turmeric and Spice Extractives), Organic Cooked Chicken Meat, Organic Celery, Organic Onions, Organic Carrots, Organic Egg Noodle (Semolina Flour, Whole Egg Powder, Egg White Powder), Organic Potato Starch, Contains 2% or less of the Following

Directions
Do not add water. Range top: Place contents into saucepan over low heat, heat several minutes or until hot, stirring occasionally. Microwave Oven: Place contents in a microwave-safe bowl. Heat, covered on High 2 1/2 - 3 minutes. Or until hot, stirring once half way through heating cycle. Refrigerate unused portion.

Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Customer Questions & Answers

Customer Reviews

3.6 out of 5 stars

Most Helpful Customer Reviews

8 of 9 people found the following review helpful By A. Moore on February 5, 2009
Flavor Name: Creamy Tomato
This soup is by far the best tomato soup I've ever eaten! Not only is it superior to Campbell's and taste great on it's own (especially with a grilled cheese sandwich) but it is awesome as a base in vegetable soup!

I make huge batches of vegetable soup by mixing 1 gallon of water, 2 bags of organic frozen mixed veggies, 1 bag of organic baby lima beans, 1/4 cup of frontier beef broth powder, 1/4 cup frontier veggie broth powder, 1 Tbsp. Onion powder, 2 tsp. Garlic Powder, 1 Tbsp. Kosher Salt, 1 Tbsp. Black (or white) Pepper and 3 cans of Wolfgang Puck Creamy Tomato soup in a slow cooker. I allow this to cook on high for about 1 - 2 hours then I simmer on low overnight. By morning I have the best veggie soup you will ever eat!

I buy 1-2 cases of this soup each month and I hope they never discontinue this flavor.
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5 of 5 people found the following review helpful By Tooncesmom TOP 1000 REVIEWERVINE VOICE on February 28, 2009
Flavor Name: Creamy Tomato
Wolfgang Puck Organic Creamy Tomato Soup, 14.5-Ounce Cans (Pack of 12)

Recently I've conducted a taste test of all the "better than Campbell's" tomato soups and this is head and shoulders above the rest. You can buy cheaper, but you can't buy better tasting soup. Rich and creamy with enough butter to blend and mellow the flavors. This is soup like you wish Mom made. What's best is it is ready to eat right out of the can. No mixing, nothing to add--just heat and eat.

Puck's recipe is simple--a few organic ingredients and fresh Roma tomatoes.

Try it with a grilled cheese sandwich (use extra sharp cheddar and add sliced sweet pickles). A meal to die for!
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8 of 9 people found the following review helpful By pattii on November 13, 2011
Flavor Name: Chicken & Dumplings Verified Purchase
This is horrible soup!! I love chicken soup, any kind of chicken soup but this is tasteless and watery. The chick piece that was in my can was tough and stringy. The four dumplings in the can were soggy and gummy. Just awful soup. I have eleven more cans. I guess I'll add soup to the dogs food. I rate this even less the one star!!
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8 of 9 people found the following review helpful By JudyWithGlasses on January 4, 2007
Flavor Name: Classic Minestrone Verified Purchase
Wolfgang's Organic Classic Minestrone Soup is very good, filling, and tastes especially great when you add some grated cheese. This soup also has the added benefit of high fiber due to the different beans. Try it, you will like it!
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7 of 8 people found the following review helpful By Nancy on February 17, 2008
Flavor Name: Chicken with Egg Noodles Verified Purchase
It's very good. The noodles alone put all other soup noodles to shame. They're fresh, firm, and just the right size. The broth is darker and richer than other canned chicken noodle soups I've tried. It's also seasoned well with lots of chicken and veggies. Nice to have organic products that taste good!
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4 of 4 people found the following review helpful By N. Johnson on December 12, 2007
Flavor Name: Butternut Squash Verified Purchase
The photo shows potato and carrot pieces in the butternut squash base but upon opening a can, there are no potato or carrot pieces to be found, unlike the cans I've bought from a local grocery store. I guess this must be a change in Wolfgang Puck's recipe but the photo on the can does not represent the contents anymore. Several cans out of the twelve pack were delivered dented, although none seriously. Packing with better filling could have prevented dents in transit.
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18 of 24 people found the following review helpful By NataliaLaLoca on December 13, 2010
Flavor Name: New England Clam Chowder
Let me preface this by saying that I rarely have enough of an opinion about a canned soup, one way or the other, to take the time to post a review about it. But with Puck's smug mug on the can and the galling discrepancy between the pretentious language on the label and the swill inside, I couldn't resist. Let's see: "Vibrant, innovative approach." "Robust flavors." "Trademark passion and uncompromising quality." "The most delicious tastes to savor."

This is by far and away the worst clam chowder I've ever tasted. I've had better New England clam chowder at crap roadside diners in Michigan. I've gotten better clam chowder out of Campbell's Soup cans, at a fraction of the price. This is a thin, flavorless gruel with a few denatured potato cubes swimming forlornly among a couple of minuscule pieces of clam. It doesn't even taste salty (and with 25% of the US RDA of sodium per serving, you'd think it might have at least THAT going for it).

The fact that they pass this monstrous garbage off as "organic" and "natural" vividly demonstrates this company's contempt for the American consumer.

Wonder if Puck has ever tasted this fine product that bears his name.
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4 of 4 people found the following review helpful By Oaklandfan on May 12, 2007
Flavor Name: Lentil Vegetable
This is my first time trying any of Wolfgang Puck soup out. I gotta say rather salty ..more so than the regular brands I eat. I thought since this was vegetable soup id see big chunks of a variety of veggies. There are hardly a variety of veggies. I would not buy this again.
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