Woodstove Cookery: At Home on the Range [Paperback]

Jane Cooper (Author)

Book Description

Publication Date: August 1, 1983

Filled with tips on buying, setting up, cleaning, and enjoying a woodstove with breakfast, dinner, and dessert recipes from Cooper's eclectic collection.

Editorial Reviews

From the Back Cover

A wood cookstove, for me?

Sure, if you like delicious food, want to save money, and believe that a stove should do more than cook food.

But isn't it difficult to use?

There are some techniques to learn, and they're described in this book. Take Jane Cooper's warm hand and be guided into the world of woodstove cookery. You'll learn how to buy a stove, new or used, how to set it up, how to fuel it for various uses, how to keep it clean and in peak operating condition.

And how to cook on it?

Yes, a lot about that. And dozens of recipes, with emphasis on cooking best adapted to the kitchen range -- baking bread that tastes as good as it smells, cooking stews that gain goodness in hours on the back of the stove, roasting meats. Mouthwatering dishes that would make even Grandma envious. And you know how Grandma used to cook.

Who is the author, Jane Cooper?

She 's a professional writer with a lot of experience using a wood range. Before writing this she called on wood cookstove cooks across the nation, and they responded with recipes, ideas, warnings, hints. Only then did she sit down -- at the kitchen table, of course -- and write this book that is a source of both knowledge and enjoyment.

About the Author

Jane Cooper is a professional writer with much experience using a wood range. Before writing Woodstone Cookery, she advised other wood cookstove cooks and gained many recipes, ideas, warnings and tips to include in her book. Jane says,"In the past century, technology has accelerated at a dizzying rate freeing us from countless laborsome tasks but some tasks, though they take more effort, offer greater rewards when done the old-fashioned way."

Product Details

• Paperback: 208 pages
• Publisher: Storey Publishing, LLC (August 1, 1983)
• Language: English
• ISBN-10: 0882661086
• ISBN-13: 978-0882661087
• Product Dimensions: 9 x 6.1 x 0.7 inches
• Shipping Weight: 11 ounces (View shipping rates and policies)
• Average Customer Review: 5.0 out of 5 stars  See all reviews (8 customer reviews)
• Amazon Best Sellers Rank: #153,780 in Books (See Top 100 in Books)

More About the Author

Discover books, learn about writers, read author blogs, and more.

Customer Reviews

Most Helpful Customer Reviews

31 of 32 people found the following review helpful:

5.0 out of 5 stars Burn Like A Pro, September 27, 2000

By 

EternalSeeker (Albuquerque, NM USA) - See all my reviews

This review is from: Woodstove Cookery: At Home on the Range (Paperback)

When I first bought a house in the Blue Ridge Mountains I found that (being built in 1810) the most efficient and economical way to heat it was with wood. So although I didn't buy this book for the cooking aspects (which proved nice anyway), it was INDISPENSABLE for a beginning wood-burner. You get the low down on maintenance, safety, and a host of other must-have information. Should be required reading with every wood burning stove/heater purchase. Two thumbs up.

13 of 14 people found the following review helpful:

5.0 out of 5 stars Everything you need to know, December 6, 2006

By 

M. Halloway "madcat" (McGregor Bay, ON Canada) - See all my reviews
(REAL NAME)   

This review is from: Woodstove Cookery: At Home on the Range (Paperback)

I bought this book in March 2000, right after we purchased a refurbished Elmira Sweetheart style wood cookstove. It is the perfect companion to using the woodstove for heating, cooking, or both. There are detailed descriptions of all the components of the stove, plus how to clean it and what type of wood to use for best results. It also has a bit of amusing history, and lots of tasty recipes. This is the only book you need for learning to use your wood cookstove efficiently.

17 of 21 people found the following review helpful:

5.0 out of 5 stars A complete guide!, May 9, 2000

By 

Kevin Spoering (Buffalo, Missouri United States) - See all my reviews
(VINE VOICE)    (REAL NAME)   

This review is from: Woodstove Cookery: At Home on the Range (Paperback)

We are building a house and I am considering using a wood cook stove outside on the patio, to be used during the summer months, when the inside electric stove would heat up the house, so I bought this book as an introduction to using one.

This book covers a lot of ground, including new and used stoves, various types of wood for fuel, coal stoves, how to operate the stove, recipes, and a whole host of other topics. Now I can't wait to buy a stove and get 'cookin'.