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2 of 6 people found the following review helpful:
4.0 out of 5 stars
The career of an hotelman at the begining of the century,
By Ashling@compuserve.com (France) - See all my reviews
This review is from: Work of Art (Hardcover)
This is an interesting book I have not read in a long time about a self made hotelman. Sinclair Lewis's descriptions of large hotels with big kitchens and numerous staff are most interesting in their accuracy.
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