haven't read it completely yet but there were several recipes I want to try tonight.Published 4 months ago by sherry
This book is delightful. The recipes I have tried so far are excellent and full of flavor.
Although I grew up with traditional pirogies, I made the version of the dough... Read more
This book is not what I expected, Too wordy but I think this is the best book for dumplings.Published 6 months ago by Sorrow
this book is a very versitile dumpling book filled with dumplings from all around the world, making different doughs is not easy! Read morePublished 8 months ago by Trail blazer 45
Great recipes and the author's asides are informative and entertaining.Published 10 months ago by Drunken Duck
Great recipes! My culinary instructor knew that (as a Senior), i'd be more capable of crossing baked goods with the appetizer section of his kitchen, and gave me a personal project... Read morePublished 12 months ago by Bevy C
I am not going to pretend to be a well established chef, just someone who likes to cook and likes detail. This books works for me. Read morePublished 13 months ago by Bread Basket