Wusthof Classic Santoku with Cutting Board
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- Cutting board dimensions: 12W x 8D inches
- Precision forged high-carbon steel construction
- Contoured polypropylene handle for comfort
- Hollow-ground depressions in blades minimize sticking
- Triple-riveted handle for durability
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Top Customer Reviews
I've been debating how to rate this.
If you love Santoku's I'm guessing this is a five star vs other brands
If you are debating chef vs Santoku, then I'd say the chef wins out for me and this is four stars.
The bamboo board is nice and of courses needed oiling but it wasn't bone dry. It has feet on the back so it's not two sided. It has branding which means it may not be a great photograph board but your call on that.
I purchased because it was the same price as the santoku alone.
I'm impressed with the sharpness. Wusthof are the first sharp knives I've purchased and based on reviews, these are the knives to get if you're going to cook western meals. Japanese knives likely work fantastically if you're making japanese foods. The knives have been developed and designed for the types of foods that you would run into.
So, my four star rating, let's talk about it.
The knife cuts amazingly but the front 1/5 section feels a bit duller and tougher to cut if I attempt to use it like a chef's knife for tomato dicing and onions using horizontal and vertical slicing 3/4 of the way into them. Slicing in the middle and it feels sharper/better than the chef knife (and it should as it's supposed to be an even tighter angle). Maybe I'm using the knife wrong, but I wanted a good vegetable knife and this just doesn't seem to be 100% it although it's sharp and it works. It may also just be that the knife factory edge isn't great on the front and needs to be sharpened. I don't know.
Carrots feel like a little more work too (vs chef) I think this is due to the santoku feeling significantly lighter than the chef which means a little more work is required.Read more ›
Most Recent Customer Reviews
Sharp knife that keeps it's edge. The Classic Wusthof collection is worth the extra money over the grand prix 2 or the Gourmet series. Read morePublished 25 days ago by Daniel J Rhodes
MY ALL-TIME GO TO KNIFE IN THE KITCHEN. LOVE THIS WEIGHT AND SHAPE AND HANDLE. THIS IS MY SECOND ONE OF THIS WUSTHOF 7 INCH. Read morePublished 1 month ago by Snowbird
Fantastic value for Wusthof. The board is a great addition for the price. We continue to add to our collection of high-quality knives and couldn't be happier with this packaged... Read morePublished 1 month ago by B. Petree
Bamboo board is not very likable. After a good amount of use I've had a little bit of splintering, and the feet which are simply glued on have come off while washing/using the... Read morePublished 13 months ago by Alexander R