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Wusthof Gourmet 10-Inch Cook's Knife

List Price: $110.00
Price: $99.95
Sale: $79.95 & FREE Shipping. Details
You Save: $30.05 (27%)
Only 13 left in stock.
Sold by TCS Top Chef Store and Fulfilled by Amazon. Gift-wrap available.
10 Inch
  • 10-inch cook's knife for slicing, chopping, and quartering fruits, vegetables, and meats
  • Stamped from high-carbon steel with a stain-resistant alloy
  • Synthetic polypropylene handle is triple riveted for durability
  • Precisely tapered from base to tip; no bolster
  • Made in Germany; hand wash for best results; limited lifetime warranty
14 new from $79.79 1 used from $76.89

Frequently Bought Together

Wusthof Gourmet 10-Inch Cook's Knife + Wusthof blade guard 10-Inch Chef's Knife + Wusthof 10-Inch Sharpening Steel
Price for all three: $113.49

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Shipping FREE ShippingFREE ShippingFree ShippingFREE Shipping
Sold By TCS Top Chef StoreTCS Top Chef StoreLUCY'S HOME GOOD'Sthehomebutcher
Material Stainless Steel Stainless Steel Stainless Steel Stainless Steel
Weight 0.35 pounds Information not provided 0.35 pounds 1 pounds
Color Black Black Black Black
Size 10 Inch 10-Inch 6 IN 10"
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Special Offers and Product Promotions

Size: 10 Inch
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Product Details

Size: 10 Inch
  • Product Dimensions: 17.7 x 3.2 x 0.8 inches ; 5.6 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B0000DJYUY
  • Item model number: 4562-7/26
  • Average Customer Review: 4.1 out of 5 stars  See all reviews (11 customer reviews)
  • Amazon Best Sellers Rank: #128,844 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Size: 10 Inch

Cook's knives are indispensable kitchen helpers. This 10-inch cook's knife by Wusthof is no exception. Use it to perform a wide variety of cutting chores, from mincing and chopping to slicing and dicing fruit, vegetables, meat, and more. For enhanced efficiency, its large blade surface can also be used to scoop and carry minced or cubed ingredients to waiting pans or bowls. Overall, the cook's knife measures approximately 15 by 2-1/2 by 1/2 inches.

Like other knives in Wusthof's Gourmet collection, the knife features a special blend of high-carbon German stainless steel throughout the whole length of the knife for exceptional strength and balance. Wusthof knives also provide sharp, precisely tempered blades for safe, efficient use. Laser tested for accuracy, the unique, compound angle of the blade tapers from the spine of the knife to the edge to create a sturdy, yet extremely sharp cutting surface. Another thoughtful detail includes the handles, which come riveted and ergonomically designed for a secure, comfortable grip. Made in Solingen Germany, "The Cutlery Capital of the World", Wusthof knives carry a limited lifetime warranty and should be hand washed for best results.

From the Manufacturer

Gourmet series
Gourmet Series
View larger.

Gourmet Cutlery Series

In the culinary world variety and preparing something outstanding is the key to success. Due to this, Wusthof offers more than 350 different kinds of knives to be able to provide the perfect knife for everyone. No matter which kind of blade and handle shape you are thinking of--Wusthof has the right knife for all your needs.

Types of Blades

The Right Blade for Every Purpose

The edge is the business end of a knife. It is skillfully honed by hand and incredibly sharp. For different cutting tasks different blade shapes and edges are recommended.

The Differences:

Straight-edge blade: The straight edge allows a smooth and clean cut. When carving no fibres are torn out of the meat. This edge can be used for firm and soft food like meat, vegetables and fruit.

Serrated-edge blade: The wavy or serrated edge allows an easy cut through crusty food like a traditional roast and crispy bread.

Hollow-edge blade: When cutting an air pocket is created between the hollow edge and the slice. This prevents the food from sticking to the blade and allows for finer slices.

Laser technology cuts steel into precise shapes. View larger.

Modern Manufacturing

With modern manufacturing techniques, Wusthof is using laser cutting to craft its stamped knives. Laser cutting is a technology that uses a laser to cut steel in precise shapes. Laser cutting works by directing the output of a high-power laser, by computer, at the steel being cut. The material then burns away, leaving an edge with a high-quality surface finish.

The remaining processes are similar to the manufacturing of forged knives.

Automated steps ensure precise results.
View larger.
Perfectly sharpened blade. View larger.

Stamped knives are usually thinner, lighter and lack a little of the balance of forged knives; therefore, requiring a firmer grip and more pressure when chopping and mincing. They are usually priced lower than forged cutlery, because the process can be performed at incredible speeds and reduced labor and material costs. Today, high-quality stamped knives deliver excellent cutting and ability and light-weight maneuverability favored by some cooks.

Precisely cut with the latest state-of-the-art laser technology
  • A wide assortment offers you knives for all purposes
  • For professional chefs and home cooking enthusiasts
  • Manufactured from one piece of steel (Chrom Molybdenum Vanadium)
  • Extraordinary sharpness is easy to maintain
  • Comfortable synthetic full-tang handle for all blades longer than 12 cm
  • Made in Solingen, Germany
  • Limited lifetime warranty

Cleaning & Storage

Proper care for long-lasting cooking enjoyment

If you value your tools, we recommend washing your knives with warm, soapy water after each use. Rinse carefully and dry with a towel.


For proper storage we recommend the following options:

  • Knife blocks in a variety of shapes, colors and configurations. The handy knife block provides protection for your blades as well as a visual compliment to your kitchen decor.
  • Magnet Bars in wood, synthetic material or aluminum. Two extra strong magnet segments provide a safe, easily visible and space-saving storage option.
  • Cook's cases in rolls and briefcase styles. This is the ideal method for professionals to store and transport their tools safely.

High-Quality Manufacturing: Then and Now

High-quality craftsmanship. View larger.
Professional blade edge. View larger.

About Wusthof

A Tradition of Quality Since 1814

Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets twenty first century production methods.

In addition to knives, Wusthof offers an assortment of cutting boards, knife blocks, kitchen tools, and scissors bearing the famous Trident logo--a symbol of form, function, and uncompromising quality.

A Commitment to the Environment

Wusthof applies sustainable practices to their production facilities: Solar panels on the roof provide electricity to their manufacturing facility, they clean and reuse water to reduce water usage, and they reuse scrap materials rather than creating waste.

Customer Questions & Answers

Customer Reviews

4.1 out of 5 stars
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Most Helpful Customer Reviews

4 of 5 people found the following review helpful By Gala Zonis on August 13, 2012
Size Name: 5" Verified Purchase
I bought this knife for my 12 year old so I could teach him how to cook. I have a full set of Wusthof knives, from my days as a professional in the cooking industry and I could never buy anything else. This knife is a great size for his little hands and the blade is good and solid. My only issue is that the handle isn't the same as my other set. My other knives have a solid handle to blade set up, while this knife is more of the blade set into a plastic handle. I think it is great for my 12 year old, but I wouldn't recommend it for heavy duty use, as that set up doesn't have the long term quality you want for a 20 year knife.
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By Ronald C. Durham on January 19, 2014
Size Name: 10 Inch Verified Purchase
This is a knife that anyone would love to use, especially cutting large, bulky cuts of meat. Like the 15-20 pieces I buy. It cuts well and feels goon in the hand. I also use it for cutting fresh veggie like Napa cabbage or other large veggies. The size and heft make it ideal for carving, slicing and chopping.
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By ANONYMOUS on December 30, 2013
Size Name: 5" Verified Purchase
wusthof is a good name in knives. The chef knife was a good five inch knife which is more manageable for small tasks or smaller people.
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By Islandgirl369 on November 26, 2013
Size Name: 10 Inch Verified Purchase
Wusthof is one of THE BEST brands out there. My fiancé is a chef and LOVES this knife. It's also almost $100 more at Williams and Sonoma than it is on here. It cuts well and is very sharp. I say buy this without hesitation. I got the knife cover for him too.
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By N. Fox on February 18, 2013
Size Name: 10 Inch Verified Purchase
This knife is plenty sharp, but it doesn't have great balance or heft. I have other Wusthof knives that have great balance and grips. I bought this to replace an 8 in Cutco chef's knife which also feels much better to work with, although I admit I also prefer the shorter length.. This knife gets the job done, but does not make chopping a joy.
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By Michael L Dorer on January 27, 2013
Size Name: 10 Inch Verified Purchase
Everything it claims in the description is true. The blade itself is a bit thinner than their top-of-the-line model, so I doubt it will last 30 years like my last one. But even so, it's a great knife, and will no doubt last a good long time.
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