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Your Fat Can Make You Thin [Paperback]

Calvin Ezrin (Author), Kristen Caron (Author)
4.2 out of 5 stars  See all reviews (9 customer reviews)


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Book Description

March 30, 2001

While many American's have found temporary success with low-carbohydrate dieting, few maintain their weight loss. Drawing on proven medical research and years of successful clinical use, Your Fat Can Make You Thin clearly explains how to regulate the body's serotonin levels to maintain energy and health while burning excess fat--and keeping it off for good.



Editorial Reviews

About the Author

Calvin Ezrin, M.D., F.A.C.P., F.R.C.P., was a research endocrinologist at the Banting Institute. He is presently an attending physician at Cedars-Sinai Medical Center in Los Angeles. Kristen L. Caron, M.A., is in private practice as a nutrition consultant.


Product Details

  • Paperback: 256 pages
  • Publisher: McGraw-Hill; 1 edition (March 30, 2001)
  • Language: English
  • ISBN-10: 0737305762
  • ISBN-13: 978-0737305760
  • Product Dimensions: 9 x 6 x 0.7 inches
  • Shipping Weight: 8 ounces
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (9 customer reviews)
  • Amazon Best Sellers Rank: #864,849 in Books (See Top 100 in Books)

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Customer Reviews

9 Reviews
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2 star:
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Average Customer Review
4.2 out of 5 stars (9 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

76 of 81 people found the following review helpful:
5.0 out of 5 stars The intelligent guide to weight loss, April 21, 2000
By A Customer
This is a scientifically based book by an author with unmatched credentials. As an endocrinologist, Dr. Ezrin can explain the reason behind ongoing carbohydrate cravings and the basis for lifelong weight loss. The book is easy to read and the recipes are good. I personally know people who have followed this diet with enormous success.
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22 of 22 people found the following review helpful:
5.0 out of 5 stars The best diet I've ever tried, May 18, 2001
By A Customer
This review is from: Your Fat Can Make You Thin (Paperback)
This book has enlightened me as to how our bodies burn fat. It is very interesting and everything Dr. Ezrin says makes sense. I have lost weight without being hungry and understand what I need to do in order to not gain the wieght back. I highly recommend this book and diet!
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20 of 20 people found the following review helpful:
4.0 out of 5 stars Low carb explained with authority, October 5, 2001
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I've been overweight all my life but this book has me well on my way to better things. I've tried low fat and it never worked. This book spoke to me with authority and intelligence explaining the connection between carbs, insulin, water and fat retention and seretonin levels. I see now why I and so many of my family members are carb junkies. Within a few days I saw unexpectedly rapid results. There's a "wall" you go through after a day or two but once on the other side, low carb eating feels normal and the results are great both physically and emotionally. Give this book an honest try and you will know within a week whether it's right for you!
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Inside This Book (learn more)
First Sentence:
DIETING IS ALWAYS A DIFFICULT PROCESS. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
carbohydrate grams, small dinner salad, virilizing adrenal hyperplasia, natural pharmacy, juice pack, free vegetables, nonstick cooking spray
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Insulin Control Diet, Diabetes Diet Book, Los Angeles, Lowell House, The Type, United States, National Academy of Sciences, National Research Council, Recommended Daily Dietary Allowances
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