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4.0 out of 5 stars
Entertaining and educational (with limitations),
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This review is from: An A-Z of Food & Drink (Hardcover)
Overall, it is a fascinating read. As an American I appreciated Mr. Ayto's efforts to avoid England-chauvanism. However, I felt he missed out on such American-isms as "jello" and "grits"; hash browns and home fries are NOT the same item!That having been vented, I'd recommend the book - I'm pretty conversant with food terms, but there were several new ones in it for me. |
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An A-Z of Food & Drink by John Ayto (Hardcover - June 20, 2002)
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