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2 Reviews
5 star:
 (1)
4 star:    (0)
3 star:
 (1)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
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2 of 23 people found the following review helpful:
5.0 out of 5 stars Zagat's really fires up the wood burnin' oven!
Mmmm...this book was delicious!

The burgandy, easily recognizable cover earns a rating of 28, and I give the pages inside a 29.

The paper is perfectly palatable, chewy (though definitely not too tough) and not heavily salted like many other food guides. The paste was excellent.

Thanks, Zagats! Tasty as usual!

Published on September 11, 2002 by Bubba

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1 of 1 people found the following review helpful:
3.0 out of 5 stars Not as complete as expected.
Fairly good guide, but limited information.
Published on April 30, 2003 by ogleolen


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1 of 1 people found the following review helpful:
3.0 out of 5 stars Not as complete as expected., April 30, 2003
By 
"ogleolen" (Walnut Creek, CA USA) - See all my reviews
This review is from: Zagat San Francisco Bay Restaurants (Zagat Survey: San Francisco Bay Area Restaurants) (Paperback)
Fairly good guide, but limited information.
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2 of 23 people found the following review helpful:
5.0 out of 5 stars Zagat's really fires up the wood burnin' oven!, September 11, 2002
By 
Bubba (San Mateo, CA, USA) - See all my reviews
This review is from: Zagat San Francisco Bay Restaurants (Zagat Survey: San Francisco Bay Area Restaurants) (Paperback)
Mmmm...this book was delicious!

The burgandy, easily recognizable cover earns a rating of 28, and I give the pages inside a 29.

The paper is perfectly palatable, chewy (though definitely not too tough) and not heavily salted like many other food guides. The paste was excellent.

Thanks, Zagats! Tasty as usual!

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Zagat San Francisco Bay Restaurants (Zagat Survey: San Francisco Bay Area Restaurants)
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