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  • Zwilling J.A. Henckels Twin Signature 7-Inch Hollow Edge Santoku
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Zwilling J.A. Henckels Twin Signature 7-Inch Hollow Edge Santoku


List Price: $88.00
Price: $64.95 & FREE Shipping. Details
You Save: $23.05 (26%)
Only 5 left in stock.
Sold by Aurora Trading Group and Fulfilled by Amazon. Gift-wrap available.
  • Made in Germany
  • Stamped Blade
  • Friodur Ice Hardened
  • 3-Rivit Handle with full tang
  • Comfortable ergonomic handle shape
14 new from $57.00

Frequently Bought Together

Zwilling J.A. Henckels Twin Signature 7-Inch Hollow Edge Santoku + Zwilling J.A. Henckels Twin Signature 8-Inch Bread Knife + Zwilling J.A. Henckels Twin Signature 7-Piece Knife Block Set
Price for all three: $263.94

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This item: Zwilling J.A. Henckels Twin Signature 7-Inch Hollow Edge Santoku
Customer Rating (24) (36) (3) (72)
Price $ 64.95 $ 32.95 $ 88.89 $ 119.99
Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping
Sold By Aurora Trading Group Amazon.com Glass City Sales ZWILLING J.A. HENCKELS
Material Polymer Handle Stainless Steel Cutlery Ice Hardened Steel Cutlery High Carbon Stainless Steel
Blade Material Carbon Carbon Carbon Carbon
Dimensions 4 inches x 16 inches x 3 inches 1 inches x 12 inches x 1 inches 0.5 inches x 7 inches x 4.5 inches 1.5 inches x 16.7 inches x 2.7 inches
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Product Details

  • Product Dimensions: 16 x 3 x 4 inches
  • Shipping Weight: 9.6 ounces (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B0002ZW5WY
  • Item model number: 30749-183
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (24 customer reviews)
  • Amazon Best Sellers Rank: #38,028 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

J.A. Henckels Twin Signature 7" Hollow Edge Santoku knife is a great asian style knife that has a razor sharp edge for cutting meat and fish into small pieces. The specially contoured edge is perfect for chopping vegetables and the hollow edge keeps food

Customer Reviews

4.7 out of 5 stars
5 star
18
4 star
4
3 star
2
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0
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See all 24 customer reviews
It has held up very well, is very sharp and well balanced.
Red Dog
This knife can pretty much do anything, except slice bread, peel fruit, and act as a cleaver.
JLower
If you can only afford one knife, save your money for this one.
Mike O.

Most Helpful Customer Reviews

17 of 17 people found the following review helpful By Aaron Olson on November 9, 2005
They aren't kidding--this thing is razor-sharp. It needed no tuning up before I used it for the first time. The handle is balanced so that one feels almost no weight... which is unfortunate, because I like the weight for chopping. But the hollow-edge design is wonderful--the mushrooms and onions I sliced up were thin as paper, and didn't stick to the blade. I'd recommend it.
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8 of 8 people found the following review helpful By Makakio on March 9, 2007
Verified Purchase
Good balance - great for light-duty chopping and mincing where you want to be close to (or directly over) the blade for control. All claims about grippy foods not sticking to the blade are bunk - tomatoes (etc) stick like they do to any other non-dimpled blade. High quality metal. Recommended if you find your standard chef's knife lacking for control.
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5 of 6 people found the following review helpful By JLower on November 24, 2007
It is hard to say one brand is better than the other when all the brands have different variations of one type. I suggest buying the knife based on usage and how the handle suits you. Most of the high quality knives are similar in construction but the handles are different in each one. It is better to go with the handle you feel most comfortable with, I believe the grip is very important in terms of control.

A good suggestion is maintaining it using a high quality sharpener or taking it to be sharpened.

This knife can pretty much do anything, except slice bread, peel fruit, and act as a cleaver. Foods do stick to it when you chop, like others said, but it is still a good knife. You will still need other tools, but this knife can replace a few similar sized chef's knives you will not need anymore.
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2 of 2 people found the following review helpful By M. Chan on March 14, 2012
Verified Purchase
I have a set of Twins Four stars block set and I always wanted to get en extra one for my cooking back to Canada every six months. So I compared the option from Shun, Wuesthof, Twins etc endlessly....And I saw this one on Amazon. I prefer Asian knife as it's more versatile for my cooking needs. This one compared to the Four stars is ok. It's sharp but the balance of handling is not as good as the Four stars. Comfort of the grip is ok but not superior. So for the once a month every 1/2 year cooking, I think it's fine but if you want to use it day to day, get a better one.
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2 of 2 people found the following review helpful By Nicholas Maneely on January 15, 2007
This was a present for my brother who is in Culinary Arts school. He loves it, and the professor was very impressed with it's quality. If you're looking for a quality knife, this is the way to go! Wustoff and Henckels are identical except for the stamped handle. Get one, you know you want to !
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1 of 1 people found the following review helpful By SJM on June 23, 2014
Verified Purchase
This knife is heavenly. Definitely pay attention to the number of dudes (twins) when buying a Henckles knife. It's worth it to save up for twins. And a Santoku knife is sooooo much better than a traditional chef's knife: significantly lighter and much easier to use and the food glides off the blade, making it safer to chop. I hate cooking but this knife makes me want to cook more. If you're just starting a collection, you basically need this, a paring knife, a small serrated knife, and a bread knife!
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1 of 1 people found the following review helpful By troppotom on August 8, 2012
Verified Purchase
For a stamped steel knife this is quite good. Sharp, decent balance but no, even though a hollow edge santoku veggies don't effortlessly slide of the blade. Well you can't have everything for under $60. If you cannot afford a hand forged Shun--which obviously I could not-- this is a good choice.
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2 of 3 people found the following review helpful By E. Watson on January 8, 2008
We have been very pleased with all of the Henckels products we own, and this knife is no exception. I use my santoku knife almost exclusively. This particular knife was also made in Germany--there are some cheaper versions of Henckels knives that were made in China, if that makes any difference to you when choosing which knife to buy.
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