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Zwilling J.A. Henckels Twin Pro S 8-Inch High Carbon Stainless-Steel Bread Knife
 
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Zwilling J.A. Henckels Twin Pro S 8-Inch High Carbon Stainless-Steel Bread Knife

by Zwilling J.A. Henckels
3.9 out of 5 stars  See all reviews (9 customer reviews)

List Price: $120.00
Price: $80.99
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Frequently Bought Together

Customers buy this item with Zwilling J.A. Henckels Twin Pro S 7-Inch Santoku Knife with Hollow Edge $79.95

Zwilling J.A. Henckels Twin Pro S 8-Inch High Carbon Stainless-Steel Bread Knife + Zwilling J.A. Henckels Twin Pro S 7-Inch Santoku Knife with Hollow Edge
Price For Both: $160.94

These items are shipped from and sold by different sellers. Show details



Product Features

  • Serrated for slicing bread
  • High-tech welded, high-carbon stainless-steel blade
  • Black synthetic, three-rivet full-tang handle
  • Made in Germany
  • Lifetime warranty

Product Details

  • Item Weight: 6.4 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B00004RFLN
  • Item model number: 31026-203
  • Average Customer Review: 3.9 out of 5 stars  See all reviews (9 customer reviews)
  • Amazon Best Sellers Rank: #10,150 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Amazon.com Review

A crusty loaf yields easily to this tough knife, whose serrations are big enough to rate--in knife-speak--as "scallops." Classic three-rivet handles distinguish Pro S from Henckels's other quality lines, TwinStar, Five Star, and Four Star. Pro S handles are heavier and its knives less weight-forward. The steel used in the Pro S line is identical to that of the Five and Four Star lines. High-tech welding of larger knives combines three steel types into what appears to be a single piece, so a knife's parts have distinct characteristics: a hard edge; a strong, stain-resistant bolster; a stain- and corrosion-resistant tang. Traditionalists insist on single-piece forging for strength, but Henckels says the invisible welds are actually stronger than the steel. While this bread knife is dishwasher-safe, hand washing is recommended. --Fred Brack

From the Manufacturer

The J.A. Henckels Twin Professional S (or Pro S) knife series features trustworthy quality and classic three-rivet styling--it’s a line of knives admired by both professional chefs and home cooks of all skill levels. The Twin Pro S line contains knives for all tasks, including the following open stock knife types: parer, bread, peeling, sandwich, utility, carving, steak, chef’s, Granton edge slicer, santoku, and others. Twin Pro S knives are also available in a range of block sets and gift sets, to be sure that your cutlery needs are covered.

A Reliable Standard in Knife Construction

Twin Pro S knives are precision forged from a single piece of exclusive-formula, high-carbon, no-stain steel under the all-new Sigmaforge standard. As a result, Twin Pro S knives have improved quality consistency, lasting sharpness, and perfect geometry. Sigmaforge one-piece construction also provides high precision and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness. In addition, Twin Pro S knives use J.A. Henckels’s Friodur ice hardening for corrosion resistance, a process that also contributes to cutting-edge retention.

An Ergonomic Handle for Easier Use

J.A. Henckels’s Twin Pro S knives boast a comfortable, ergonomic three-rivet handle design that won’t wear against the hand and helps to provide control when doing any cutting task. These durable Novodur handles are perfectly bonded to the full tang on each knife for stability and durability. The impeccably balanced super bolster provides weight and adds balance for safer and more professional cutting.

Features

  • Sigmaforge one-piece precision-forged construction: Provides perfect geometry, high precision, and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness.
  • Laser-controlled edge: Is sharper and stays sharper longer. Has a more consistent blade angle.
  • Friodur ice hardening: Maximum no-stain properties and more blade strength. Improved resistance to corrosion and pitting.
  • Super bolster: Provides weight, insures safety, and adds balance.
  • Full visible tang construction: Provides proper balance and greater strength.
  • High-carbon no-stain steel, an exclusive J.A. Henckels formula: Nonstaining, nonrusting.
  • Precision honed: Is sharper and stays sharper longer.
  • Triple-riveted Novodur handles: Durable, strong, and smooth, these comfortable handles are perfectly balanced.
  • Dishwasher-safe: Easy care (though hand washing is recommended by J.A. Henckels).
  • Full warranty: J.A. Henckels stands behind all its knives.

Product Description

Zwilling J.A. Henckels Twin Pro S 8-Inch High Carbon Stainless-Steel Bread Knife


 

Customer Reviews

9 Reviews
5 star:
 (3)
4 star:
 (4)
3 star:
 (1)
2 star:    (0)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
3.9 out of 5 stars (9 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

7 of 7 people found the following review helpful:
5.0 out of 5 stars Surprisingly versatile, December 30, 2000
By 
"drpunkass" (Fort Collins, CO USA) - See all my reviews
This review is from: Zwilling J.A. Henckels Twin Pro S 8-Inch High Carbon Stainless-Steel Bread Knife (Kitchen)
I may use my Chef's knife everyday, but I use this knife every other day--more often than one would think. This isn't just a bread knife, but a heavy-duty serious serrated utility knife, the best thing to cut super-thin tomato slices or anything with a skin, like sausage.

The triple rivet handles are classic and the construction is neigh-on flawless--I look forward to having my children (currently not even a gleam in my eye) inherit these in the same condition they're in now.

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6 of 6 people found the following review helpful:
4.0 out of 5 stars Another great Henckels knife., May 5, 2003
By 
J. Futchko (Reading, pa United States) - See all my reviews
(REAL NAME)   
Amazon Verified Purchase(What's this?)
This review is from: Zwilling J.A. Henckels Twin Pro S 8-Inch High Carbon Stainless-Steel Bread Knife (Kitchen)
What can you really say about Henckels knives? Only that they are the best on the market. As such you'd expect to see a 5star rating, however the reason it only attained 4 from me is because of one minor incident.

The first time I used the knife it was on a very hard crusted loaf from Panera that decided to not have them slice because i wanted to play with the new addition to my collection. The Henckles made quick work of the loaf as expected. When I was washing the knife I noticed that the fine edge on the serrations had bent over to the non-scalloped side of the blade. Nothing visiable, but you could feel them when running your fingers over them. A swipe or two with the honing steel from the back and a few twisting pulls in each scallop from the other side trued the folds straight again.

Honestly its a little my fault too for taking it straight to this "rock" before breaking it in a little first. Not that Henckels need to be broken in, but you know what I mean.

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8 of 9 people found the following review helpful:
4.0 out of 5 stars lesser of the 2 Henckels bread knives, November 16, 2003
By A Customer
This review is from: Zwilling J.A. Henckels Twin Pro S 8-Inch High Carbon Stainless-Steel Bread Knife (Kitchen)
A fine knife for most bread but when cutting large, tough loaves it has trouble "finishing" off the bottom of the crust. A better design is a knife with a slight curve, and sure enough Henckels has one of those as well. If you like hearty, thick crusted bread, then spend a few more dollars and buy the 9" instead.
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