Books › Science & Math › Agricultural Sciences › Sustainable Agriculture
Showing 1 - 12 of 723 Results
1.
The Backyard Homestead: Produce all the food you need on just a quarter acre! by Carleen Madigan (Paperback - Feb. 11, 2009)
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2.
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3.
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit by Barry Estabrook (Hardcover - June 7, 2011)
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4.
Alcohol Can Be a Gas!: Fueling an Ethanol Revolution for the 21st Century by David Blume, Michael Winks and Ron Harper (Hardcover - Nov. 1, 2007)
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5.
Sepp Holzer's Permaculture: A Practical Guide to Small-Scale, Integrative Farming and Gardening--With information on mushroom cultivation, sowing a ... ways to keep livestock, and more... by Sepp Holzer (Paperback - Apr. 11, 2011)
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6.
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7.
You Can Farm: The Entrepreneur's Guide to Start & Succeed in a Farming Enterprise by Joel Salatin (Paperback - June 1, 1998)
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8.
The One-Straw Revolution: An Introduction to Natural Farming (New York Review Books Classics) by Masanobu Fukuoka, Larry Korn, Wendell Berry and Frances Moore Lappe (Paperback - June 2, 2009)
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9.
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10.
The Organic Farmer's Business Handbook: A Complete Guide to Managing Finances, Crops, and Staff-and Making a Profit by Richard Wiswall (Paperback - Oct. 9, 2009)
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11.
The Vertical Farm: Feeding the World in the 21st Century by Dickson D. Despommier (Paperback - Oct. 25, 2011)
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12.
Permaculture: Principles and Pathways Beyond Sustainability by David Holmgren (Paperback - Dec. 1, 2002)
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