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1.
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Special Dinners for Two (Easy Recipes from Scratch) by Marie L'Esperance and Nicole L'Esperance (Kindle Edition - Jan. 27, 2012) - Kindle eBook
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5.0 out of 5 stars   (17)

2.
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Irish Recipes: Mouthwatering Meals Direct From The Emerald Isle by Bryan J. Bowers (Kindle Edition - Jan. 18, 2012) - Kindle eBook
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4.7 out of 5 stars   (18)

3.
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Many Ways For Cooking Eggs [Illustrated] by S. T. Rorer and Robert H.C. (Kindle Edition - June 20, 2011) - Kindle eBook
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2.7 out of 5 stars   (3)
Other Formats: Kindle Edition

4.
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Delicious German Monk Meals - Taste a Small Piece of Heaven by Ben Cook (Kindle Edition - Feb. 1, 2012) - Kindle eBook
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4.3 out of 5 stars   (3)

5.
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Eleven Madison Park: The Cookbook by Daniel Humm and Will Guidara (Hardcover - Nov. 11, 2011)
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4.3 out of 5 stars   (15)
Other Formats: Unknown Binding

6.
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Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More by Aliza Green, Steve Legato and Cesare Casella (Paperback - Jan. 1, 2012)
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4.8 out of 5 stars   (6)
Other Formats: Kindle Edition

7.
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Around My French Table: More Than 300 Recipes from My Home to Yours by Dorie Greenspan and Alan Richardson (Hardcover - Oct. 8, 2010)
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4.7 out of 5 stars   (91)
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8.
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The French Laundry Cookbook by Thomas Keller and Deborah Jones (Hardcover - Nov. 1, 1999)
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4.5 out of 5 stars   (138)

9.
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The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World by Lynn Alley (Paperback - Sept. 15, 2003)
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4.0 out of 5 stars   (75)
Other Formats: Kindle Edition

10.
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The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes by Bette Hagman (Paperback - Oct. 1, 2000)
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4.3 out of 5 stars   (66)
Other Formats: Kindle Edition

11.
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How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart by Pam Anderson (Hardcover - Apr. 4, 2000)
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4.4 out of 5 stars   (114)

12.
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VOLT ink.: Recipes, Stories, Brothers by Bryan and Michael Voltaggio, Ed Anderson and Charlie Palmer (Hardcover - Oct. 25, 2011)
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4.3 out of 5 stars   (10)

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