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Jewish Holidays Cookbook Spiral-bound – September 15, 2008

by
Jill Bloomfield (Author)
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Jill Bloomfield (Author), Janet Ozur Bass (Contributor)
4.9 out of 5 stars 15 customer reviews
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$28.11 $8.08
Spiral-bound, September 15, 2008
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$31.97 $5.38

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Product Details

  • Age Range: 8 - 14 years
  • Grade Level: 3 - 9
  • Spiral-bound: 128 pages
  • Publisher: DK Children; Spi edition (September 15, 2008)
  • Language: English
  • ISBN-10: 075664089X
  • ISBN-13: 978-0756640897
  • Product Dimensions: 8.6 x 0.9 x 9.2 inches
  • Shipping Weight: 1.6 pounds
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (15 customer reviews)
  • Amazon Best Sellers Rank: #650,370 in Books (See Top 100 in Books)

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Ingredients
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Customer Reviews

Top Customer Reviews

5.0 out of 5 starsFun in the Kitchen!
By N. Timmons on October 14, 2008
Format: Spiral-bound
This is a great book! I made the recipes for Raspberry Ponchik and Pumpkin Soup with my four year old daughter. She was able to help make both recipes and enjoyed eating the end results! We are looking forward to making the Honey Lemon Cake soon!
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5.0 out of 5 starsMakes the perfect gift!
By Elizabeth Frank on October 15, 2008
Format: Spiral-bound
I stumbled upon this book while searching online for user-friendly holiday recipes I could make with my niece. Boy am I glad that I found this gem! The beautiful pictures make the book easy to follow and fun. It is a great collection of key holiday recipes that are easy to make and the ones I have tried so far taste great too. The mini kugels were a hit, and I've already made the chicken soup twice! I'm particularly excited about the mandel bread because it's hard to find a recipe for this treat that doesn't contain unhealthy shortening. It is better for you and just as delicious! My holiday shopping is done; I know what I'll be giving family and friends for Hanukkah this year!
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4.0 out of 5 starsGreat layout /accurate holiday info/ good recipes
By Lynne Richards on April 9, 2009
Format: Spiral-bound Verified Purchase
If you are are looking for a Jewish recipe cookbook aimed at celebrating the Jewish holidays, this is perfect. The book has a beautiful layout, accurate information of the history of the holiday and Jewish definitions pertaining to the certain foods etc. The pictures and illustrations are great. The directions are simple enough for a young child to do with adult supervision or an older child to follow and prepare on their own. For a beginner cook or baker, this book would be perfect!
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5.0 out of 5 starsCooking together with kids
By Susan S. on March 27, 2016
Format: Spiral-bound Verified Purchase
This book came to me in great shape with recipes that I will use with my grandchildren--getting them to cook and bake as much as possible. Great way to bring traditions to them in a way they will remember.
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5.0 out of 5 starsBuy This Book - Then Eat, Enjoy.....
A Kid's Review on April 26, 2009
Format: Spiral-bound
Our entire family loves to cook, and consequently we collect cookbooks. This is one of the best children's cookbooks we have ever come across.

Everything about this cookbook is first rate. The recipes are presented in sections that follow the Jewish holiday cycle, and each has simple, explicit instructions that guide your child through the food preparation. Every recipe we have tried has turned out just as deliciously as the luscious accompanying photographs promise. The spiral bound format makes it easy to use in the kitchen.

A nice feature of this cookbook is that it includes both Ashkenazic and Sephardic fare for each holiday. My son made the Mina (a Sephardic meat pie that resembles moussaka, but uses matzo for the layers) and Date Charoset for Passover and they were the hit of the Seder.

This is the perfect gift for any Jewish child. If they already like to cook it will inspire them and expand their repertoire (and yours, too). If they don't, just looking at this book will make them want to run down to the kitchen, tie on an apron, and fire up the oven!

Great job Ms. Bloomfield and DK!
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5.0 out of 5 starsA great way to celebrate Jewish Holidays with your children
By Julie Stein Makowsky on September 25, 2008
Format: Spiral-bound
As a Jewish Educator I find this a perfect resource for families to interact and experience Jewish ritual and learning together in their homes. The comments by Rabbi Ozur Bass and the easy to follow recipes are exciting and tasty. There are food from traditions that I have never had an opportunity to taste and I can't wait to get m y hands dirty with my own two children to try out the recipe. Even my teenage daughter who hates to cook can't wait to get started in the kitchen. I plan to buy this book for every friend and relative and to share it with all the families in my school!! Yashir Koach Jill and Janet!
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5.0 out of 5 starsGreat gift for yourself and others
By J. Widgren on October 15, 2008
Format: Spiral-bound
Jewish Holidays Cookbook
Boy am I excited about this cookbook. Our family consists of members of the Jewish faith, as well as the Christian faith, so I have grandchildren that are as often as possible introduced to both sets of traditions. This book makes this so simple, easy and fun. This is definitely on the gift list for Hanukkah for the grandchildren and their families. On a personal note I love it - the graphics are striking and everyone I showed it to at work was very impressed. The recipes are explained so you can easily understand them and I love the overall friendliness of the way it is presented. I felt like I was going into the kitchen to cook with a friend. Keep more things like this coming.

Judi in Willoughby, OH
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5.0 out of 5 starsJewish Holiday Cookbook
By Susan M. Stearns on October 15, 2008
Format: Spiral-bound
A friend of mine shared a copy of this cookbook with me and I was very impressed by the recipes as well as the graphics and layout.
The recipes are easy to follow and kids of all ages would have fun preparing them. I am not Jewish, however, I found many recipes that my family used when I was a child. I found the traditions most interesting and learned a great deal while reading the cookbook. Thank you Jill and Janet for the enlightment and the wonderful recipes! Hope there is more to come.
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