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Consumer Sensory Testing For Product Development (Chapman & Hall Food Science Book)
 
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Consumer Sensory Testing For Product Development (Chapman & Hall Food Science Book) (Hardcover)

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Consumer Sensory Testing For Product Development (Chapman & Hall Food Science Book) + Sensory and Consumer Research in Food Product Design and Development (Institute of Food Technologists Series) + Sensory Evaluation Techniques, Fourth Edition
Price For All Three: $389.14

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Product Description

This book provides comprehensive information on all aspects of consumer affective testing, including principles, application and implementation of consumer affective tests, data collection, statistical analysis, and interpretation of results. New approaches not previously covered in the literature include: 1) methodologies for testing of young children and the elderly and issues related to testing with individuals in these age groups, 2) an in-depth discussion of the development and maintenance of a consumer database, 3) qualitative consumer research methods, 4) simulated supermarket setting tests, and 5) use of mobile laboratory in consumer tests.

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Anna V. A. Resurreccion
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Consumer Sensory Testing For Product Development (Chapman & Hall Food Science Book)
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$142.34
Sensory Evaluation of Food: Principles and Practices (Food Science Texts Series)
29% buy
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$71.97
Sensory Evaluation Techniques, Fourth Edition
23% buy
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$78.81
Sensory and Consumer Research in Food Product Design and Development (Institute of Food Technologists Series)
7% buy
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