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Spiralize It!: Creative Spiralizer Recipes for Every Type of Eater Paperback – December 1, 2015

by Kenzie Swanhart (Author)
4.6 out of 5 stars 104 customer reviews
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  • Spiralize It!: Creative Spiralizer Recipes for Every Type of Eater
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  • Spiralizer Tri-Blade Vegetable Spiral Slicer, Strongest-Heaviest, Best Veggie Pasta Spaghetti Maker for Low Carb/Paleo/Gluten-Free Meals
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  • Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals
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Product Details

  • Paperback: 225 pages
  • Publisher: Sonoma Press (December 1, 2015)
  • Language: English
  • ISBN-10: 1942411987
  • ISBN-13: 978-1942411987
  • Product Dimensions: 7.5 x 0.5 x 9.2 inches
  • Shipping Weight: 15.5 ounces (View shipping rates and policies)
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (104 customer reviews)
  • Amazon Best Sellers Rank: #2,148 in Books (See Top 100 in Books)

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Customer Reviews

Top Customer Reviews

4.0 out of 5 starsGood recipes!
By Nikki on December 20, 2015
Format: Kindle Edition Verified Purchase
I already own a spiralizer and very much enjoy using it. The book “Spiralize it” is a good addition to my collection. It is very helpful if you are trying to cut carbs from your diet. You can substitute vegetables and still enjoy a good meal.

The book starts with the difference between the two kinds of spiralizer available, the hand crank one and hourglass model. Also about the Julienne peelers and Mandolines. Next, it explains what vegetables are suitable to spiralize and what other kitchen equipment you’ll need. You can make noodles and rice using vegetables.

There are recipes for breakfast, snacks and sides, salads, vegetarian and vegan, even raw veggies like apple and carrot coleslaw, Fish and seafood, meat & poultry, and off course sweets/desserts and last but not least, sauces. My favorite sauce is Cashew Alfredo. The recipes are easy to follow and well explained. Every recipe also gives the substitute vegetables that you can use. I love the roasted lamb with jicama rice.

Anyone looking for wheat and rice alternative or gluten free meal will enjoy this book. I received this book free for my unbiased and honest review.
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5.0 out of 5 starsEXTREMELY HELPFUL BOOK
By Patricia D on January 6, 2016
Format: Paperback Verified Purchase
EXTREMELY HELPFUL COOK BOOK! Spiralize It! is a book that is really needed!

Like a lot of people who love kitchen gadgets, I purchased the spiralizer! In fact I purchased two different models; I have the crank spiralizer and the hour glass spiralizer. The problem is after the novelty of putting a few things in it to make veggie spaghetti and garnishes, the novelty wore off and it was placed on the shelf of things I impulsively bought!

This book took my spiralizer gadgets off the 'impulsively bought' shelf to the 'useful kitchen gadget' shelf! Spiralize It! by Kenzie Swanhart taught me how to take my spiralizer from being a garnish maker to being a FULL nutritional meal maker! This book offers Creative Recipes that are simple to make. It starts with showing you the different types of spiralizers and offering the pros and cons of each type. It continues on to Classic Cravings which speaks about the more common dishes most people like. It then continues as a normal cookbook offering sections on Breakfast, Snacks and Sides, Salads, Vegetarian and Vegan, Raw, Fish and Seafood, Meat and Poultry, and Sweets! In each of these sections you will find recipes for many dietary needs. To name a few, there are the Paleo, Dairy Free, Gluten Free, Vegetarian and Vegan Diets as well as the Picky Kids diet!

This book will also help you learn to swap out carbs for veggies and will help you tailor your recipes to suit your spiralizer. The also features a list of dressings, marinades and sauces to use on your spiralized veggies as well as a list of the produce with the least and greatest amount of pesticides. It closes with a Measurement conversion chart.

I found most helpful the BEAUTIFUL pictures.Read more ›
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5.0 out of 5 starsFinally a great way to eliminate grains
By Henry Rosenblum on December 6, 2015
Format: Paperback
I just received my copy of Spiralize it! Let me just say the few recipes that I have made already are OUTSTANDING!!! I can't wait to test out more of the recipes in this book. Finally a great way to eliminate grains, and replace them with veggies that have the same texture of pasta and rice!!! This would make a great gift for a foodie, paired with one of the tools that are listed in this book as well!! Bravo!
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5.0 out of 5 starsIt is amazing!! The best part is all the variety
By Lauren on December 1, 2015
Format: Paperback
I am trying to cooker healthier and not eat as many carbs so I started spiralizing. My friend purchased Kenzie Swanhart's Paleo in 28 book and raved about it so I thought I would pick this one up. It is amazing!! The best part is all the variety, it doesn't just have noodle substitutions like my other book I picked up but salads and sides too. Love it!
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5.0 out of 5 starsRecipes to Bring Veggies Back to Your Table
By Billie K on February 8, 2016
Format: Paperback Verified Purchase
This year we made a resolution to eat healthier and that means more veggies. The problem is my family is not the biggest fan of traditional veggies so I need a way to spice things up. This book could not have come at a better time. I got a spiralizer over the holidays in hopes of trying new things but really had no idea how to use it properly. This book is chock full of recipes and new ways to use a spiralizer and other techniques to make yummy, mouth watering veggies meals or side dishes.

This book is very easy to read and follow and is full of helpful tips and tricks. There are a few pictures that just make veggies look so yummy. I love the flavor combinations that the recipes have and the variety of veggies used. I have made a few of the dishes and much to my surprise, my whole family loved them. I can't wait to try some of the more unique recipes over the next few months.

I received recipe book at a discount for my honest and unbiased review and opinion. Opinions expressed are mine and mine alone and may differ from yours.
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5.0 out of 5 starsCHANGES THE GAME ON SPIRALIZING!!!
By Alex D on December 2, 2015
Format: Paperback
I got this book in a giveaway and HOLY MOLY is it cool... Not only are there tons of ways that would have never thought of to use a spiralizer (which are awesome) this book is loaded with cool tips on which Spiralizer is right for you and even awesome recipe nuggets using veggies you probably have never dreamed to string up!!! (Can you say Chicken Zoodle Soup Anyone?)

Awesome recipes aside this book adds some serious creativity and finesse into the way you cook and plate dishes - That is to say these recipes are as much fun to cook as they are to eat!!!!

Would totally recommend - I'm buying multiple as Holiday presents for my Mom and Friends.
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Most Recent Customer Reviews

5.0 out of 5 starsLoved the ideas

Great little book to help learn about how to spiralize veggies. It tells you how best to do certain veggies and what kinds of sauces pair best with each. Read more

Published 1 day ago by Amazon Customer
2.0 out of 5 starsGood recipes, but not enough photos.

I was disappointed with this book. It didn't have enough photos of the recipes. It does have good recipes (mostly using the same few vegetables) but to me, a good cookbook has... Read more

Published 10 days ago by BirdieMacPac
4.0 out of 5 starsinspiration

We are pretty excited to start spiralizing. It is nice to have some ideas of what to do. BTW: spiralizing carrots and sweet potatoes doesn't really work that well.

Published 12 days ago by Lora A Bear
4.0 out of 5 starsNice, but Needs More Photos

This cookbook is nicely presented and organized. There are many healthy choices. I would like to see more photos of the finished dishes, however. Read more

Published 13 days ago by Susan Aikman
5.0 out of 5 starsTake Cooking from Boring to Exciting!

This was more informative than I thought it would be with many great recipes to try. Take your veggies from boring to exciting and enjoy all the options that you can use. Read more

Published 17 days ago by Rea
4.0 out of 5 starsNice item

Nice addition to the Spiralizer I purchased but wish it had more pictures of the recipes.

Published 18 days ago by Amazon Customer
5.0 out of 5 starsFive Stars

Great book

Published 20 days ago by Terry Weis
5.0 out of 5 starsI was able to buy a better product then the Veggetti

This was the most up to date book that I have read on the subject. It even had the most up-to-date information on spiralizing products. Read more

Published 23 days ago by Ann DeChiaro
5.0 out of 5 starsGood, easy recipes!

Easy recipes for use with your spiralizer. Easy reading as well.

Published 24 days ago by April W.
5.0 out of 5 starsLearning to spiralize.

Love this. I purchased a spiralize and this book. I thoroughly enjoy both. A good purchase.

Published 24 days ago by Greylady

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