Most Helpful Customer Reviews
|
|
16 of 17 people found the following review helpful:
5.0 out of 5 stars
Outstanding quality and great price., August 29, 2004
This wire potato masher, like the rest of the products from the OXO Good Grips line, is a great value of superior quality, unsurpassed durability, and flawless performance. Its ergonomic design, hefty body, and big, pressure-absorbing, non-slip grip, complete with flexible fins to accommodate your fingers, are the reasons why you'll prefer this product over the more traditional models, as they will allow you comfortable, daily, wet or dry use while keeping you away from any stress-related injuries.
Its elegant, stylized shape fits seamlessly with the rest of the OXO Good Grips collection, and it also comes with an oversized hole at the tip of the handle for easy hanging, and a strong, stout double-wire neck guaranteed to be unbendable.
Overall, this masher is perfect to mash potatoes, apples, pumpkins, carrots and other such foods, especially handy if you have a baby in the house. Its easy-to-clean, simple construction and dishwasher-safe, hard-wearing materials make it an addition that will prove a dependable part of your cooking equipment for years. Furthermore, its stainless-steel metal parts will permanently keep your rust worries away.
After submitting this product to over two years of normal, everyday use, mine is still just like new.
--Reviewed by Maritza Volmar
|
|
|
7 of 7 people found the following review helpful:
5.0 out of 5 stars
Works Fine, March 13, 2006
I made the pefect lumpy potatoes with this. Sounds odd, but that's what I wanted. I have a ricer, but I wanted the mashed potatoes from my childhood. I went out and bought this specifically for the task. I have no regrets or complaints. The handle felt fine, better than what my mother used to have. I remember hers having more mashing surface, but that may be because I was young. This one seems compact, so it works fine for a small amount of potatoes in a smaller bowl (perfect for me.)
If you want ultra smooth, this isn't the product for you. Get the Oxo ricer or use a mixer.
|
|
|
7 of 7 people found the following review helpful:
4.0 out of 5 stars
It does it's job, November 29, 2005
Nothing fancy, just mashin' action. I would give it 5 stars if the handle was a bit more comfortable (just hard plastic as opposed to something more comfortable, but it's not like you use it that much) and if the design was closer to the honeycomb open-hole idea instead of the curvy wires, which leave more lumps in your mashed potatoes. But really, if you want perfectly lump-free mashed potatoes, you should be using a ricer, not a masher.
|
|
|
Most Recent Customer Reviews
|
