NordicWare 15040 Cast Aluminum Stovetop Belgium Waffle Iron

Other NordicWare products

Product Features

• Stove top use
• Recipe included
• Compact, easy store design
• Bakes delicate, crisp waffles
• 5 year warranty

Product Details

• Product Dimensions: 17 x 8 x 2 inches ; 2.7 pounds
• Shipping Weight: 4 pounds (View shipping rates and policies)
• Shipping: Currently, item can be shipped only within the U.S.
• ASIN: B00004W4UE
• Item model number: 15040
• Average Customer Review: 3.6 out of 5 stars  See all reviews (20 customer reviews)
• Amazon.com Sales Rank: #29,232 in Kitchen & Dining (See Bestsellers in Kitchen & Dining)

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Product Description

Amazon.com Review

Just look at this old-fashioned Belgian waffler and you can smell the aroma of crisp browned waffles awash in berries and whipped cream or running with melted butter and syrup--surely it's a trick of the memory. Making four of those deep-pocketed beauties at once with this waffler is no trick, though. Simply preheat the cast-aluminum waffler on a gas or electric stovetop: first one side, then the other. Pour in your batter, close the waffler, and cook for 30 seconds; then flip the waffler over and cook two to three minutes more. The waffler is 8-1/2 by 8-1/2 inches and has stay-cool plastic handles. It needs to be hand washed in soapy water. --Fred Brack

Product Description

Nordicware 15040 Cast Aluminum Stovetop Belgium Waffler

Customer Reviews

Most Helpful Customer Reviews

23 of 23 people found the following review helpful:

1.0 out of 5 stars Nordic Belgium Waffler, September 26, 2005

By	Nicholas A. Salm Sr. (Antigo, WI) - See all my reviews (REAL NAME)

The new Nordic Belgium Wafflers are not the same high quality as previous models. Previous models include a temperature gauge and bake higher quality waffles. The new waffler does not hold the waffles to the outside surface until baked and the waffles end out collapsed and heavy. I used the older model at the same time with the same batter at similar temperatures and the waffles from the older model were light and crisp.

12 of 12 people found the following review helpful:

5.0 out of 5 stars Better than electric, May 7, 2005

By	Janet Amos (Ventura, CA) - See all my reviews (REAL NAME)

I have baked waffles in this pan for about 30 years. It still bakes the biggest most beautiful Belgian waffles in the world in four minutes! I am looking for a second one so I can make two at a time. Preheat about 2 minutes on each side. Flip the griddle quickly after pouring batter onto the hottest side. Bake 2 minutes on each side. Mine has a temperature gauge in the handle, which I love. I am trying to find that model, but it may not exist any more.

10 of 11 people found the following review helpful:

5.0 out of 5 stars follow the rules and you shall be rewarded, March 25, 2007

By	finem lauda - See all my reviews

Wow! Magnificent waffles (and I've tasted my share) first time off the volley. How, you may ask, those 1-2 star reviewers? Oil the waffler lightly before the pre-heat. They're right, there is NO such thing as a completely stick-free waffler out there. And for those of you in love with teflon, good luck achieving the light crisp crunch exterior that yields to a light fluffy interior possible with this waffler. Waffle afficionados told me I had to find an old non-teflon waffler on e-bay or at a flea market. Imagine my surprise to run into this at a nearby kitchen supply store. Good thing I had not read the Amazon reviews, I might have been scared off. So make their suggested batter, lightly oil, pre-heat, pour batter and 3 minutes later--the BEST waffles out there. Merci, NordicWare.