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All-Clad 6412 SS Copper Core 5-Ply Bonded Dishwasher Safe Chefs Pan / Cookware, 12-Inch, Silver

4.8 out of 5 stars 17 customer reviews
| 8 answered questions
List Price: $375.00
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  • Rounded, wok-like, 12-inch pan with flat bottom pan for stir-frying
  • Stainless-steel interior and exterior with elegant copper stripe
  • Pure copper core for quick, even heating
  • Long, comfortable, stay-cool handle riveted for strength; includes helper handle
  • Lifetime warranty against defects
17 new from $289.99 5 used from $255.24
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$348.00 & FREE Shipping. Details Only 5 left in stock. Sold by eFinds and Fulfilled by Amazon in easy-to-open packaging. Gift-wrap available.

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Frequently Bought Together

  • All-Clad 6412 SS Copper Core 5-Ply Bonded Dishwasher Safe Chefs Pan / Cookware, 12-Inch, Silver
  • +
  • All-Clad 6203 SS Copper Core 5-Ply Bonded Dishwasher Safe Saucepan with Lid / Cookware, 3-Quart, Silver
Total price: $547.93
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This item: All-Clad 6412 SS Copper Core 5-Ply Bonded Dishwasher Safe Chefs Pan / Cookware, 12-Inch, Silver
Customer Rating 5 out of 5 stars (17) 5 out of 5 stars (17) 4 out of 5 stars (75) 5 out of 5 stars (5)
Price $348.00 $139.96 $230.20 $319.00
Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping
Sold By eFinds Sur La Table, Inc. Tomales Royal DM Shopping
Color Stainless Steel Stainless Steel Silver Stainless Steel
Material Copper Copper Copper Copper
Size 12 inch 1 Quart 1.5-Quart 3-Quart
Finish Information not provided ceramic Stainless Steel Information not provided
Dimensions 5.6 inches x 21.1 inches x 14 inches 4.4 inches x 13.5 inches x 7 inches 5 inches x 13.8 inches x 6.6 inches 3 inches x 21.13 inches x 10.25 inches
Item Weight 6 pounds 2 pounds 2 pounds 4 pounds
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Product Information

Product Dimensions 21.1 x 14 x 5.6 inches
Item Weight 7 pounds
Shipping Weight 7.4 pounds (View shipping rates and policies)
Department unisex
Manufacturer All-Clad Cookware
ASIN B00005AL1P
Origin USA
Shipping Advisory This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
Item model number 8700800036
Customer Reviews
4.8 out of 5 stars 17 customer reviews

4.8 out of 5 stars
Best Sellers Rank #154,260 in Home & Kitchen (See Top 100 in Home & Kitchen)
#114 in Kitchen & Dining > Cookware > Chef's Pans
#442 in Kitchen & Dining > Cookware > Saucepans
#3,857 in Kitchen & Dining > Cookware > All Pans
Date first available at Amazon.com March 29, 2001

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Customer Reviews

Top Customer Reviews

5.0 out of 5 starsThe only pot you need in a small kitchen
By GW Alumna on December 30, 2006
When I started law school, I moved into a studio apartment with only microwave pots to cook in. After a year, I decided that some better form of food was necessary. I first got an All-Clad 1-quart saucier, and then I got this amazing pot/pan. I need nothing else. It warms quickly and evenly and cleans beautifully. At first I choked over the price but I bit the bullet and got it. The cost is, granted, about the same that one can pay and get a whole set, but I've had those inferior sets before. They've gotten thrown out in a year or two because they're worth exactly what I paid for them. Should I ever actually need another pot, I won't look at anything but All-Clad cop-r core.
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5.0 out of 5 starsIf I had to pick one pot to do everything in the kitchen, it would be this one
By arl on February 14, 2013
Also known as a Sauteuse Evasee, this type of chef's pan is probably the most versatile piece of cookware one can buy. It can boil, steam, stir fry, deep fry, braise, blanch, slow cook, pan fry, blacken, saute, and perform pretty much any other task required of cookware. In my opinion, there is no better pan for making large amounts of roux based sauces, it effectively functions as an extra wide 4qt saucier. Using a whisk couldn't be any easier, there are no hard to reach areas whatsoever.

All Clad's version of this pan is particularly convenient because it can be placed in the dishwasher. Not everyone has the time to hand wash their pans, especially if you cook on weekdays.

Please do not buy this pan thinking it will replace a traditional Chinese carbon steel or cast iron wok. The heat distribution is much too high to achieve the high temperatures around the edges that are required to produce "wok hay", that great smoky, umami-packed wok signature flavor. For everything, and I mean everything else in the kitchen however, it is great!
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5.0 out of 5 starsI love this multi-purpose pan
By HR on February 25, 2012
I bought this pan five months ago and have not regretted it. It was the first piece of All Clad Copper Core that I purchased and I have purchased five more pans since! First of all, the pan looks beautiful and you can put it in the dishwasher. I clean it with powdered Bar Keepers Friend (sells for $2 in Publix) and then put it in the dishwasher. My dishwasher has a sanitize cycle, so I prefer to put as many things in it as possible that do not require hand washing.

I have cooked a variety of things in this pan: Fried items, sautéed items, marinara sauce, stews, soups, etc. Basically, it is a great multi-purpose pan - and unusual. You will never find this style of pan in a set that you would buy. I am not into Asian food, but obviously if you like that, this pan would be perfect for stir frying. It holds quite a bit of food and the loop makes it easy to move from the stove to other areas of the kitchen if you need to. The lid is high doomed so moisture will stay in as well. I really do not think you can go wrong with this pan. I own the 10 inch fry pan, but find it's not necessary to purchase the 12 inch since I have the Chef's Pan.
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5.0 out of 5 starsGreat savings on a pan that is well constructed, has a tiny ding that has no effect on the utilization of the pan...
By MEW on February 4, 2016
Verified Purchase
Beautiful pan with only 1 tiny flaw that was very insignificant.just about a 1/16 inch little dip in the handle but for that much saving, it was nothing that interfered with cooking so I thought it was a great deal. Unfortunately, the site doesn't mention how long the handle is and the way it's pictured, it looks fairly normal in length. However, though I didn't measure it, it looks to be about 18 inches long. I got it as a gift and it wouldn't fit where they wanted to use it. If you only plan to use it on top of the stove, it's a terrific pan. It's also a very heavy pan and like the saute pan, I'm sure it heats evenly and quickly on lower heat than most others. It would've been a great gift had the handle not been so long and the space so small.
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5.0 out of 5 starsDefinitely recommend!
By Bobby W. on April 14, 2015
Verified Purchase
Best all around pan that I have ever used. The evenness at which this pan heats is remarkable. I use this on an electric cook top so it takes a little while to get the pan up to temperature (the pan is pretty heavy compared to most). But once properly heated, the performance of the is amazing. Some reviews state that certain foods have a tendency to stick and I can see where this could happen. However, with proper heating and the application of a little oil this should not happen very often. Pros: even heating, durability(?), versatility and easy cleanup Cons: price, weight
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5.0 out of 5 starsExtremely expensive, but probably worth it.
By Tommy K on August 23, 2013
Verified Purchase
This is my go-to pan for a bigger dish. They heat so much more evenly than any of my less expensive pans I hardly ever want to use something else. My only exception is blackening when I go for a cast iron pan. Hard to justify this cost, but really it's leaps and bounds above other pans.
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4.0 out of 5 starsGood quality, but not perfect.
By Limin Yang on March 20, 2011
Verified Purchase
This pan is of top quality. Heating is rather even due to its special constraction. The 12 inch size is perfect for preparing meal for 1-4 persons. The handle will never be hot however the handle of lid could be hot if cook long.
CON: When stirring fry eggs or meat, this pan is really sticky. I changed from high heat to medium heat and added more vegetable oil and these won't help that much.
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5.0 out of 5 starsIt also distributes heat much better than I imagined
By Mick B on September 30, 2015
Verified Purchase
I just bought one of these. At first I thought it was too big. But then I used it, and the size is not big, it just appears so. It also distributes heat much better than I imagined, It makes it difficult to burn food, and burning, just a little, destroys food value. And caramelized meat causes cancer. Overall if there was a hurricane coming and I could grab just one thing from the kitchen, I would grab this. It can cook everything. And you could take it camping! It can cook over any kind of heat. So in a sense the design is rather primitive. People have lived in China for 40,000 yrs and this is the design, the wok, they use. This doesn't get super hot like a carbon steel wok, but we now know that burnt edges aren't healthy. They are tasty because our ancestors burnt meat for hundreds of thousands of years so we've inherited that taste, but that doesn't make it healthy. Overheating destroys vitamins and proteins. I was shocked by how long it holds heat. With the cover on, the water in it was steaming after 15 minutes, and I don't know how long that would have lasted. So steaming and cooking for a long time can be done with this.
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