Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home by Susan Mahnke Peery |
by Rytek Kutas
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Bruce Aidells's Complete Sausage Book : Recipes from America's Premium Sausage Maker by Bruce Aidells |
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Waring, 150 W Motor, Professional Quality Meat Grinder, For Home Use, Brushed Stainless Housing, Die Cast Hopper, Easy To Operate On/Off Switch With Reverse, 150 W Motor, 2 Sausage Attachments, 3 Cutting Plates, Limited 5 Year Motor Warranty.
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