Cuisinart DCC-RWF *Triple Pack* Charcoal Water Filters; 1 Year Supply (total of 6 filters)

Other Cuisinart products

Product Features

• Charcoal water filter removes impurities: chlorine, calcium, bad tastes and odors
• For use with models: DCC-1000BK, DCC-1200, DGB-600, DCC-2000, DCC-2200
• Cuisinart recommends changing the water filter every 60 days or 60 uses, more often if you have hard water
• This is a Three-Pack, total of 6 filters for 1 year of use
• Great tasting water makes great tasting coffee

Product Details

• Shipping Weight: 8 ounces (View shipping rates and policies)
• ASIN: B002LKPWL4
• Item model number: DCC-RWF
• Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
• Amazon.com Sales Rank: #2,382 in Kitchen & Dining (See Bestsellers in Kitchen & Dining)

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Product Description

Product Description

Filtering your water for your daily coffee really does make a difference in taste. These charcoal filters help remove the impurities in your water and improve the overall taste of your coffee. These filters fit Cuisinart coffee makers of these models: DCC 900/1000/1200 and DGB 500/550/600BC/700BC/900BC. Double check your coffeemaker to be sure this will fit your Cuisinart coffeemaker. This "three pack" is a total of 6 filters. Filters should be changed every two months. Three packs (6 filters) is a one year supply. filters.

Customer Reviews

Most Helpful Customer Reviews

1 of 4 people found the following review helpful:

5.0 out of 5 stars Filtered water & Filtered Water ='s Better Tasting Coffee!, October 22, 2009

By	Joe Tedd (Long Island, N.Y.) - See all my reviews

Amazon Verified Purchase

You know, I have one of those water-sink filters (from Britta) and even though I filter the water from the sink faucet I still use this water filter for my coffee machine because I find that extra filter just makes the coffee flavor seem stronger. I normally buy Folgers or Duncun donuts coffee, and I am not lying when I tell you I taste the difference, even friends & family I have over and whom I serve coffee to will comment on how good a cup of coffee I make. That proof is in the tasting my friends.