Betty Crocker's Pasta Cookbook (Betty Crocker Home Library) (Hardcover)

~ Betty Crocker Editors (Author)

Editorial Reviews

Product Description

Betty Crocker presents the very best pasta recipes from around the world, from Thai Chicken with Cellophane Noodles to Greek Beef to Couscous and Triple Cheese Ravioli. The more than 160 recipes will delight everyone, whether they want a familiar, hearty lasagna or an intriguing new idea for dinner.

Product Details

• Hardcover: 192 pages
• Publisher: Betty Crocker; 1 edition (September 25, 1995)
• Language: English
• ISBN-10: 0028603745
• ISBN-13: 978-0028603742
• Product Dimensions: 12.1 x 7.9 x 0.9 inches
• Shipping Weight: 1.9 pounds
• Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
• Amazon.com Sales Rank: #1,195,249 in Books (See Bestsellers in Books)

Customer Reviews

Most Helpful Customer Reviews

6 of 6 people found the following review helpful:

5.0 out of 5 stars Great easy pasta recipies, August 18, 1999

By A Customer

These recipies are delicious and easy. If you are looking for some good pasta dishes without having to buy a ton of ingredients, you will enjoy this book. I have made several of these dishes and they are turning into some of my families favorites! They are good for after work and for entertaining without getting too involved. I would reccomend this to all pasta lovers!

4.0 out of 5 stars Easy Recipes, January 4, 2007

By	MoonPye "Monica & Family" (Hawley, PA USA) - See all my reviews

I like this cookbook. This book has clear instructions from how to make your own pasta to roasting garlic and explains the difference between romano and parmesan cheeses, as well as how to make many different pasta dishes! If you like pasta, I recommend this book. There are also many meatless dishes in the book so vegetarians would find usefull recipes also (as well as give ideas to people who are entertaining a vegetarian).. keep in mind there's alot of cheese in here, tho, so I don't think it would be well suited to a vegan.