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The 15-minute Gourmet: Chicken (15-Minute Gourmet) (Paperback)

by Paulette Mitchell (Author)
5.0 out of 5 stars  (6 customer reviews)


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Editorial Reviews

Product Description
From the author of the popular 15-Minute Gourmet series, here are more than 100 fabulous chicken dishes—delicious, nutritious, and ready in a flash! Attention chicken-lovers! As you know, chicken can be enjoyed in so many ways—sautéed, stir-fried, and grilled; in sandwiches, soups, and salads—and it's on the table fast. In The 15-Minute Gourmet: Chicken, author Paulette Mitchell shares her no-fail recipes for tasty chicken dishes that are impressive enough to wow guests, yet hearty enough to satisfy a hungry family. So, forget fast food places and toss those take-out menus! You can have great food on the table in 15 minutes with this terrific cookbook geared to help busy people eat well. special features for 15-minute success:
  • Tips on how to choose, prepare, cook, and store recipe ingredients
  • Recipe variations and advance preparation ideas
  • Nutrition information for every recipe
some of the great recipes: Chicken Fajitas Mediterranean Chicken with Penne Chicken Kabobs with Tomato-Soy Marinde (on cover) Tex-Mex Chicken Salad with Southwestern Vinaigrette Visit us online at www.idgbooks.com

From the Back Cover
From the author of the popular 15-Minute Gourmet series, here are more than 100 fabulous chicken dishes—delicious, nutritious, and ready in a flash! Attention chicken-lovers! As you know, chicken can be enjoyed in so many ways—sautéed, stir-fried, and grilled; in sandwiches, soups, and salads—and it's on the table fast. In The 15-Minute Gourmet: Chicken, author Paulette Mitchell shares her no-fail recipes for tasty chicken dishes that are impressive enough to wow guests, yet hearty enough to satisfy a hungry family. So, forget fast food places and toss those take-out menus! You can have great food on the table in 15 minutes with this terrific cookbook geared to help busy people eat well. special features for 15-minute success:
  • Tips on how to choose, prepare, cook, and store recipe ingredients
  • Recipe variations and advance preparation ideas
  • Nutrition information for every recipe
some of the great recipes: Chicken Fajitas Mediterranean Chicken with Penne Chicken Kabobs with Tomato-Soy Marinde (on cover) Tex-Mex Chicken Salad with Southwestern Vinaigrette Visit us online at www.idgbooks.com

See all Editorial Reviews

Product Details

  • Paperback: 214 pages
  • Publisher: Wiley; 1 edition (December 20, 1999)
  • Language: English
  • ISBN-10: 0028632796
  • ISBN-13: 978-0028632797
  • Product Dimensions: 8.6 x 8.5 x 0.7 inches
  • Shipping Weight: 2.1 pounds
  • Average Customer Review: 5.0 out of 5 stars  (6 customer reviews)
  • Amazon.com Sales Rank: #545,731 in Books (See Bestsellers in Books)

    Popular in this category: (What's this?)

    #36 in  Books > Cooking, Food & Wine > Cooking by Ingredient > Meat, Poultry & Seafood > Poultry

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Look Inside This Book
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Front Cover | Table of Contents | Index | Back Cover