This item is not eligible for Amazon Prime, but millions of other items are. Join Amazon Prime today. Already a member? Sign in.

8 used & new from $29.93
See All Buying Options
Have one to sell? Sell yours here
 
   
Tell a Friend
The Complete Idiot's Guide to Jams, Jellies & Preserves (The Complete Idiot's Guide)
 
 
Share your own customer images
Search inside this book
Are You an Author or Publisher?
Find out how to publish your own Kindle Books
 
  

The Complete Idiot's Guide to Jams, Jellies & Preserves (The Complete Idiot's Guide) (Paperback)

by Yvonne Tremblay (Author) "This is where it all begins..." (more)
Key Phrases: prevent floating fruit, boiling water canner, test for setting point, Fruitful Trivia, Fast Lane, Well Defined (more...)
4.0 out of 5 stars  (3 customer reviews)

Available from these sellers.


› 8 used & new available from $29.93

Customers Who Bought This Item Also Bought

Canning & Preserving for Dummies

Canning & Preserving for Dummies by Karen Ward

4.5 out of 5 stars (11)  $11.55
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More

Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More by Linda J. Amendt

4.6 out of 5 stars (50)  $12.89
Complete Guide to Home Canning and Preserving (Second Revised Edition)

Complete Guide to Home Canning and Preserving (Second Revised Edition) by U.S. Dept. of Agriculture

3.9 out of 5 stars (18)  $9.95
The New Preserves: Pickles, Jams, and Jellies

The New Preserves: Pickles, Jams, and Jellies by Anne V. Nelson

4.4 out of 5 stars (5)  $10.17
BALL Complete Book of Home Preserving

BALL Complete Book of Home Preserving by Judi Kingry

4.7 out of 5 stars (38)  $15.61
› Explore similar items : Books (11)

Editorial Reviews

The New York Daily News
A well-thought-out, nicely organized guide, this book is filled with tips...

Product Description
It's easy to concoct scrumptious spreads with this indispensible cookbook, featuring step-by-step tips and directions-and some unique flavors to make top-quality toppings and fillings.

€152 prize-winning recipes for jams, jellies, conserves, marmalades, fruit butters, and chutneys including no-cook varieties, and sugar-free varieties
€ Teaches how to prepare, set, and save preserves with the latest in canning equipment, techniques
€ Includes recipes for both traditional single-fruit flavors (Raspberry Currant, Apple Cider) and combinations (Kiwi Mango, Apricot Orange Butter)

Product Details

  • Paperback: 304 pages
  • Publisher: Alpha (May 6, 2003)
  • Language: English
  • ISBN-10: 0028644867
  • ISBN-13: 978-0028644868
  • Product Dimensions: 9 x 7.3 x 0.8 inches
  • Shipping Weight: 1.1 pounds
  • Average Customer Review: 4.0 out of 5 stars  (3 customer reviews)
  • Amazon.com Sales Rank: #727,433 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)

    •  Would you like to update product info or give feedback on images?