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Wine for Every Day and Every Occasion: Red, White, and Bubbly to Celebrate the Joy of Living
 
 
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Wine for Every Day and Every Occasion: Red, White, and Bubbly to Celebrate the Joy of Living (Hardcover)

by Dorothy J. Gaiter (Author), John Brecher (Author) "Some people say that Beaujolais Nouveau, which arrives with great fanfare on the third Thursday of every November, is nothing more than an excuse for..." (more)
Key Phrases: wine tourism, visiting wineries, wine host, New York, Cabernet Sauvignon, Pinot Noir (more...)
4.4 out of 5 stars  (5 customer reviews)

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Buy this book with Windows on the World Complete Wine Course: 2008 Edition (Windows on the World Complete Wine Course) by Kevin Zraly today!

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Editorial Reviews
From Publishers Weekly
Rather than overload budding oenophiles with a comprehensive survey of winemaking, grape varietals, regions and producers (which Gaiter and Brecher nicely did in The Wall Street Journal Guide to Wine), the authors of the WSJ's "Tastings" column structure this book around holidays, events and common challenges such as traveling, negotiating wine lists and shopping confidently. It's an accessible, pleasurable read, showcasing the couple's unpretentious love of wine, from the jug to the rare vintage. Some chapters are stronger than others—the quiz on movie and TV "wine scenes" falls short of more informative sections on kosher wine, wines for summer, what to serve with Thanksgiving fare, wines for weddings and wine tastings. And readers may tire of the cheery letters from fans and find themselves thirsting for more Gaiter and Brecher. But this is really a testament to the couple's appeal as the ultimate anti-snob experts—their spirit comes so alive on the page, you'd love to find them sitting in your living room, opening one of their favorite California Cabs or white Bordeaux.
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Library Journal
Gaiter and Brecher’s matter-of-fact writing style will not intimidate the novice or offend the veteran wine enthusiast.

See all Editorial Reviews

Product Details
  • Hardcover: 304 pages
  • Publisher: William Morrow Cookbooks (October 12, 2004)
  • Language: English
  • ISBN-10: 0060548177
  • ISBN-13: 978-0060548179
  • Product Dimensions: 9.1 x 6.3 x 1.1 inches
  • Shipping Weight: 1.2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars  (5 customer reviews)
  • Amazon.com Sales Rank: #375,027 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)
  • Also Available in: Kindle Edition (Kindle Book) |  Hardcover (Bargain Price) |  All Editions