Home Cooking: A Writer in the Kitchen by Laurie Colwin  (22)
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Editorial Reviews
Amazon.com
Prior to her untimely death, Laurie Colwin's insightful novels developed something of a cult following, as did her good-humored food columns for Gourmet Magazine. This book, like its predecessor Home Cooking, is a result of her lifelong passion for wonderful food, often things one wouldn't immediately think of: beets, pears, black beans, chutney. More than a cookbook, it's like a conversation with a longtime neighbor--one who can reminisce all day about the great meals she's cooked and eaten; one who sees cooking as a wonderful adventure complete with a pot of Curried Broccoli Soup at the end of the rainbow. It's for reading in bed as well as in the kitchen.
--Seattle Weekly
"We all need a best friend when we are at home cooking; this is the next best thing." --This text refers to the Paperback edition.
See all Editorial Reviews
Prior to her untimely death, Laurie Colwin's insightful novels developed something of a cult following, as did her good-humored food columns for Gourmet Magazine. This book, like its predecessor Home Cooking, is a result of her lifelong passion for wonderful food, often things one wouldn't immediately think of: beets, pears, black beans, chutney. More than a cookbook, it's like a conversation with a longtime neighbor--one who can reminisce all day about the great meals she's cooked and eaten; one who sees cooking as a wonderful adventure complete with a pot of Curried Broccoli Soup at the end of the rainbow. It's for reading in bed as well as in the kitchen.
--Seattle Weekly
"We all need a best friend when we are at home cooking; this is the next best thing." --This text refers to the Paperback edition.
See all Editorial Reviews
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Citations
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12
books
cite this book:
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- Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More by Dianne Jacob on page 12, page 61, and Back Matter
- Simple Abundance: A Daybook of Comfort of Joy by Sarah Ban Breathnach on page 9, and Back Matter
- Kitchen Culture in America: Popular Representations of Food, Gender, and Race by Sherrie A. Inness on page 253, and page 268
- The Food Is a Lie: The Truth Is Within, A Spiritual Solution to Weight Loss and Balanced Health by Bronwyn Marmo in Back Matter (1), and Back Matter (2)
- Simple Abundance: A Daybook of Comfort and Joy by Sarah Ban Breathnach on page 33, and Back Matter
See all 12 books citing this book