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The $100 Hamburger: A Guide to Pilot's Favorite Fly-In Restaurants
 
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The $100 Hamburger: A Guide to Pilot's Favorite Fly-In Restaurants (Paperback)

by John Purner (Author), John F. Purner (Author)
3.7 out of 5 stars See all reviews (14 customer reviews)


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Editorial Reviews

Review
"general aviation's version of the Zagat Guide" -- Plane & Pilot Magazine, April 2001

"offers up-to-date 'PiREPs,'or Pilot Reports, on more than 1,000 restaurants" -- The Wall Street Journal July 26, 2001

Product Description
When the appetizer is a good flight, pilots will go anywhere for a meal. Now they have a guideNto more than 1000 restaurants in 50 states and 16 foreign locationsNcompiled from the reviews of fellow pilots who've been there. First a well-known website, The 100 Hamburger is now available in book form. Each restaurant is reviewed for location, style, quality, service, atmosphere, transportation, and price, and awarded from one to five "burgers." A great dream book for the weekend aviator.

See all Editorial Reviews

Product Details

  • Paperback: 352 pages
  • Publisher: McGraw-Hill Professional Publishing (May 1, 1998)
  • Language: English
  • ISBN-10: 0070837147
  • ISBN-13: 978-0070837140
  • Product Dimensions: 9 x 6 x 1 inches
  • Shipping Weight: 1 pounds
  • Average Customer Review: 3.7 out of 5 stars See all reviews (14 customer reviews)
  • Amazon.com Sales Rank: #1,830,585 in Books (See Bestsellers in Books)


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Customer Reviews

14 Reviews
5 star:
 (3)
4 star:
 (7)
3 star:
 (2)
2 star:
 (1)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
3.7 out of 5 stars (14 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
18 of 18 people found the following review helpful:
4.0 out of 5 stars Very Good Guide but needs some updating., August 30, 1999
By A Customer
I purchased this book about 6 months ago and have been able to use it when flying all over Florida with my wife. Several of the cafe's have changed names but were well worth visiting. The only drawback is a lack of directions at most fields exept "ask ground, they will give you progressive taxi to the parking area". This is fine for a small airport but is inconvient for a large airport and sometimes does not work at all, especially with CTAF. I have also used the book in my travels throughout the US and it has come in hady on several occasions. In all, a good guide.
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13 of 16 people found the following review helpful:
4.0 out of 5 stars Where do you want to fly for lunch?, July 19, 1998
A LONG OVER-DUE COVERAGE OF THOSE PLACES A PRIVATE PILOT CAN GO FOR A SNACK (MEAL) ON A LOVELY VFR DAY IN THE SUMMER. NO ONE HAS ACCOMPLISHED THIS BEFORE AND IT WILL CERTAINLY ENCOURAGE THOSE WHO DON'T KNOW WHERE TO GO ON A BEAUTIFUL SUNDAY TO GAS UP AND HEAD OUT!!! GREAT FOR THE PRIVATE PILOT LOKING FOR A GASTRONOMIC DESTINATION.I RATE IT FOUR HAMBURGERS.
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5 of 5 people found the following review helpful:
4.0 out of 5 stars Good Reference Guide, November 15, 2000
By "mjcoyle" (Mountain View, CA United States) - See all my reviews
Despite the fact that this book is somewhat out-of-date at thispoint, it remains a good reference guide. I use it as an encyclopediaof airport restaurants. Not only do the entries give information aboutwhere the airport is loacted and what kind of food to expect, theyoften list prices and approach notes, which are invaluable totransient pilots. Some of the information is dated, but for the mostpart, its still useful. So I keep it in my flight bag for those timeswhen I'm looking for a rest stop on the way home from a distantairport.

It would be great to have it updated and published as abinder with removable pages, so that pilots can subscribe to receiveupdates (like every other airport guide)...

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Most Recent Customer Reviews

3.0 out of 5 stars Call first
We had an older version for years and was looking forward to a more reliable version. Well, we'd stopped at one and called another both have changed hands and were no longer... Read more
Published 10 months ago by Beech Nut

4.0 out of 5 stars The $100 Hamburger
Very handy, found food service on or near airports I did not know about.
Disappointed a little due the limited number of restraunts in CA. Read more
Published 16 months ago by William L. Bradford

1.0 out of 5 stars Make up your own mind!
Like food critic Ego in Ratatoille, the author weilds unnatural power over the reputations of hard working food establishments in the US. Read more
Published 18 months ago by M. Ballou

4.0 out of 5 stars We've enjoyed this...
and have even given it to a fellow aviator as well. It's great for weekend trips, although I'd still recommend asking around the FBO where you fuel or tie down. Read more
Published on December 5, 2006 by B. Rountree

4.0 out of 5 stars Not quite up to date
This book is fun to read. Not sure that all the information is up to date. Think I would cross check the restaurants with Google's new global search engine before I left the... Read more
Published on August 3, 2005 by P. Musson

5.0 out of 5 stars My flight planning and travel Bible
The $100 Hamburger has been a primary resource for my flight planning. I use this book in conjunction with John's web site to plan my flights. Read more
Published on April 13, 2005 by Michael L. Kenslow

4.0 out of 5 stars Good book but needs better time-lines
The reviews are ok, but they ALL need dates since you have NO idea when any of the comments were made or if they are in any kind of order. Read more
Published on August 5, 2003 by Joseph D. Farrell

5.0 out of 5 stars Correction
Please notice that the other reviews mentioned refer to The first edition. This is the second edition and it is totally up to date. Read more
Published on April 17, 2003 by Renee Purner

3.0 out of 5 stars The $100 Hamburger
This book, although helpful ; does not have up to date information. Many of the resturants and small airports listed in the book, no longer can be found. Read more
Published on February 1, 2002 by Kimberly G. Mcdowell

5.0 out of 5 stars A MUST HAVE FOR ALL PILOTS
This book is perfect to plan a fun outing in the plane and get some good food too. It is the only book of it's kind out there. Read more
Published on May 13, 2001 by E. Olufsen

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