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Applications in Medical Nutrition Therapy (2nd Edition)
 
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Applications in Medical Nutrition Therapy (2nd Edition) (Paperback)

by Frances J. Zeman (Author), Denise M. Ney (Author)
3.0 out of 5 stars  (1 customer review)

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Editorial Reviews
Product Description
This text is designed to supplement a main text in teaching the objectives and procedures of nutritional care. Since it has potential for use in a variety of settings—including dietetics, public health nutrition, nursing, medicine and the allied health professions—its contents are organized to provide for maximum flexibility in both presentation and course length.

The publisher, Prentice-Hall Career & Technology
This text is designed to supplement a main text in teaching the objectives and procedures of nutritional care. Since it has potential for use in a variety of settings--including dietetics, public health nutrition, nursing, medicine and the allied health professions--its contents are organized to provide for maximum flexibility in both presentation and course length.

Product Details
  • Paperback: 485 pages
  • Publisher: Prentice Hall; 2 edition (November 13, 1995)
  • Language: English
  • ISBN-10: 0133750159
  • ISBN-13: 978-0133750157
  • Product Dimensions: 10.9 x 8.3 x 0.9 inches
  • Shipping Weight: 2.2 pounds (View shipping rates and policies)
  • Average Customer Review: 3.0 out of 5 stars