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Vegetarian Celebrations: Festive Menus for Holidays & Other Special Occasions Tag: Updated Ed... (Paperback)

by Nava Atlas (Author) "If you've had your fill of noisy New Year parties, why not plan instead to host a meal for a few close friends to help..." (more)
Key Phrases: cups whole wheat pastry flour, dark sesame oil, wet mixture, Teriyaki Marinade, Bean Basics, Eastern European (more...)
5.0 out of 5 stars See all reviews (5 customer reviews)


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Editorial Reviews

Product Description
Featuring fresh seasonal produce, whole grains, and low-fat protein sources, here are menus that will appeal not only to vegetarians but to people on low-cholesterol diets, the lactose intolerant, and vegans - those vegetarians who eat no eggs or dairy products. Meals for major holidays and other festive occasions include a Southwestern brunch for New Year's Day, a vegan Valentine, a Pennsylvania Dutch Easter lunch, an Eastern European Rosh Hashanah, Irish classics for St. Patrick's Day, a Memorial Day picnic, an Independence Day barbecue, a Sephardic Seder for Passover, a family Thanksgiving, and an American Country Christmas. There are also imaginative vegetarian dishes for informal buffets and smaller celebrations, from intimate suppers to afternoon tea. This new, updated edition now features recipes modified to reduce fat content and includes a nutritional analysis for each menu. From New Year's Day to year's end, Nava Atlas's collection of healthy holiday fare is a true celebration of vegetarian delights.

Product Details

  • Paperback: 288 pages
  • Publisher: Little, Brown and Company; Updated edition (August 1, 1996)
  • Language: English
  • ISBN-10: 0316057398
  • ISBN-13: 978-0316057394
  • Product Dimensions: 9.5 x 7.5 x 0.6 inches
  • Shipping Weight: 1.1 pounds
  • Average Customer Review: 5.0 out of 5 stars See all reviews (5 customer reviews)
  • Amazon.com Sales Rank: #235,512 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)