Review
Vegetarian and reduced fat dishes are profiled in a title which recommends low cholesterol choices and recipes which are fairly easy to produce. Enjoy the spice of international flavors without the complexity of preparation or hard-to-find ingredients. -- Midwest Book Review
--This text refers to an out of print or unavailable edition of this title.
Product Description
Written for people who want to eat right but cannot let go of their high-fat favorites, a guide to heart-safe, delicious eating uses readily available substitutions that turn fat-laden recipes into healthy meals. Reprint.
