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Handbook of Elemental Speciation,  Handbook of Elemental Speciation II: Species in the Environment, Food, Medicine and Occupational Health
 
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Handbook of Elemental Speciation, Handbook of Elemental Speciation II: Species in the Environment, Food, Medicine and Occupational Health (Hardcover)

by Rita Cornelis (Editor), Joe Caruso (Editor), Helen Crews (Editor), Klaus G. Heumann (Editor)
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Editorial Reviews

Review
"...should definitely be available in the reference library of every university or organization where speciation studies are carried out."  (Applied Organometallic Chemistry, November 2007)

Product Description
Written by an internationally recognized group of editors and contributors, Handbook of Elemental Speciation, Volume 2 provides a comprehensive, cross-disciplinary presentation of the analytical techniques involved in speciation.
  • Comprehensive coverage of key elements and compounds in situ
  • Addresses the analysis and impact of these elements and compounds, e.g. arsenic, lead, copper, iron, halogens, etc.,  in food, the environment, clinical and occupational health
  • Detailed methodology and data are reported, as well as regulatory limits
  • Includes general introduction on the impact in these key areas


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Product Details

  • Hardcover: 788 pages
  • Publisher: Wiley (June 24, 2005)
  • Language: English
  • ISBN-10: 0470855983
  • ISBN-13: 978-0470855980
  • Product Dimensions: 9.9 x 7.1 x 1.9 inches
  • Shipping Weight: 4.2 pounds (View shipping rates and policies)
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