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Beef Cattle, 8th Edition (Paperback)

by A. L. Neumann (Author), Keith S. Lusby (Author) "A number of changes are taking place in the cow-calf industry and in the way that enterprise is viewed by those who own and operate..." (more)
Key Phrases: United States, Oklahoma State University, Corn Belt (more...)
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Price For Both: $175.50

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Editorial Reviews

Product Description
The most complete text and reference on contemporary beef cattle production available. New edition merges current production technology with management and flexible marketing. Text organization reflects the industry: cow-calf (including purebred herds), stocker or growing phase, and the feedlot or finishing phase. Explains scientific basis of beef production. Describes proven management techniques for efficient production.

The publisher, John Wiley & Sons
The most complete text and reference on contemporary beef cattle production available. New edition merges current production technology with management and flexible marketing. Text organization reflects the industry: cow-calf (including purebred herds), stocker or growing phase, and the feedlot or finishing phase. Explains scientific basis of beef production. Describes proven management techniques for efficient production.

Product Details