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Martha Stewart's Quick Cook (Hardcover)

by Martha Stewart (Author) "THERE ARE A LOT OF QUESTIONS concerning baby lamb-what is it really, does it even exist in the markets, is it available only in the..." (more)
Key Phrases: broccoli rabe, veal chops, Grand Marnier, New York, Granny Smith (more...)
3.9 out of 5 stars See all reviews (7 customer reviews)

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Editorial Reviews

Product Description
Here are 200 quick and easy recipes, all illustrated with glorious color photographs. More than 75 full-color photographs.

Inside Flap Copy
Here are 200 quick and easy recipes, all illustrated with glorious color photographs. More than 75 full-color photographs.

Product Details

  • Hardcover: 224 pages
  • Publisher: Clarkson Potter; 1 edition (December 13, 1983)
  • Language: English
  • ISBN-10: 0517550962
  • ISBN-13: 978-0517550960
  • Product Dimensions: 10.3 x 8.3 x 0.9 inches
  • Shipping Weight: 2.1 pounds
  • Average Customer Review: