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Brazil: A Cook's Tour (Hardcover)

by Christopher Idone (Author) "I land at Sao Paulo's airport, an hour's drive from the city of some fifteen million inhabitants, on a breezy summer morning in early December..." (more)
Key Phrases: malagueta pepper sauce, molho campanha, tucupi juice, Sao Paulo, Malagueta Pepper Sauce, Simple Boiled White Rice (more...)
3.5 out of 5 stars  (11 customer reviews)
List Price: $32.50
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Buy this book with Brazil: A Culinary Journey (Hippocrene Cookbook Library) by Cherie Hamilton today!

Brazil: A Cook's Tour Brazil: A Culinary Journey (Hippocrene Cookbook Library)
Buy Together Today: $37.92

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Product Description
Christopher Idone, a pioneer of illustrated cookbooks, takes the reader on a fascinataing culinary and cultural journey through the vast and varied landscape of Brazil. Includes more than 100 rich, colorful photographs, a mail-order source guide, and a list of special places to visit in Brazil. 125 4-color photographs.

Inside Flap Copy
Christopher Idone, a pioneer of illustrated cookbooks, takes the reader on a fascinataing culinary and cultural journey through the vast and varied landscape of Brazil. Includes more than 100 rich, colorful photographs, a mail-order source guide, and a list of special places to visit in Brazil. 125 4-color photographs.
Product Details
  • Hardcover: 240 pages
  • Publisher: Clarkson Potter; 1 edition (October 24, 1995)
  • Language: English
  • ISBN-10: 0517595559
  • ISBN-13: 978-0517595558
  • Product Dimensions: 10.1 x 7.7 x 0.6 inches
  • Shipping Weight: 2.2 pounds (View shipping rates and policies)
  • Average Customer Review: 3.5 out of 5 stars  (11 customer reviews)
  • Amazon.com Sales Rank: #23,898 in Books (See Bestsellers in Books)

    Popular in this category: (What's this?)

    #3 in  Books > Cooking, Food & Wine > Regional & International > Latin American

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  • Also Available in: Hardcover  |  All Editions

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