by Beverly Ellen Schoonmaker Alfeld
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by Linda J. Amendt
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by Madelaine Bullwinkel
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Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More by Linda J. Amendt |
by Christine Ferber
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39% buy the item featured on this page: Classic Preserves: The art of preserving: 140 delicious jams, jellies, pickles, relishes and chutneys shown in 220 stunning photographs$22.79 |
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28% buy Ball Complete Book of Home Preserving $15.61 |
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14% buy Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More $12.89 |
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10% buy Good Old-Fashioned Jams, Preserves and Chutneys $20.48 |
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